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From the chef

He decided to become a chef when he discovered the joy of customer service while helping out at his mother's restaurant

Gotemba Eki Chikaku Unagi no Hirota_Tamotsu Hirota

He was born in Shizuoka Prefecture in 1947. He aspired to become a chef when he started helping out at his mother's restaurant during his university years and discovered the joy of entertaining customers with food and drink. When his older brother took over his mother's restaurant, he went on to train at a long-established eel shop belonging to one of his relatives. After completing his training roughly 35 years ago, he opened his own restaurant in Gotemba called [Unagi no Hirota.] There, he has carefully preserved the secret sauce and techniques passed down since the Meiji Era, which he inherited from his place of training, and serves delicious eel dishes to customers on a daily basis with his naturally friendly smile.

廣田 保Tamotsu Hirota

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0550-83-3114 (+81-550-83-3114)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A two-minute walk from JR Gotemba Station. Leave the station from the Fujisan Exit and proceed along the street in front of the station. Look for the flags and banners by Fashion Plaza on the left; the restaurant is located on the second floor.
restaurantCuisine
Japanese / Unagi (eel),Japanese / Yakitori (grilled chicken skewers),Japanese / General / Japanese,Japanese
scheduleOpen
[Monday - Thursday, Sunday, National Holidays and the Day before National Holidays] Lunch 11:00 am - 2:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm) Closes once eel has sold out. Diners arriving at 2pm / 8pm or later must call in advance. *Reservations are only completed when we call you to confirm your reservation. If you have made a reservation online and have not received a confirmation call, please call us directly.
blockClosed
Wednesday
paymentsAverage price
Dinner: 3,000 JPY / Lunch: 2,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
QR Code Payments Accepted
au PAY / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay
pin_dropAddress

870-1 Higashitanaka, Gotemba, Shizuoka map

Gotemba Eki Chikaku Unagi no Hirota_Outside view
local_taxiAddress (for taxi driver )
静岡県御殿場市東田中870-1
translateEnglish services
Unknown.
listFeatures
Lunch / No smoking / Smoking allowed / Reservations / Coupons/vouchers / Tatami room / course meals / Take out / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.