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Katsugyo Jagaimo

活魚 じゃがいも

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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Enjoy the exceptional mild favor of homemade kyo-yuba

Obtained directly from Kyoto, I serve both hikiage-yuba and sumiage-yuba together in this dish. The mild flavor of my homemade kyo-yuba is exceptional read more, and it's made entirely with soy beans grown in Japan. Please try this one-of-a-kind dish. I make my sashimi by taking my ingredients straight out of the fish tank and swiftly preparing it on the spot. In the juiciness and consistency you can taste the delicious essence of the fish; it's no less than the flavor of freshness itself. Not only that, but I carefully select my ingredients, getting them directly from places like Hokkaido and Kyoto. Cherishing the flavors my father cultivated while adding my own style of Japanese cooking, I endeavor to create a cozy atmosphere and to ensure that my customers can take their time enjoying their food and drink in a calm, relaxed atmosphere. In my restaurant, you'll find spacious Japanese-style heated tables lowered into the floor. My popular fireside seats are often full of families and groups. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

047-333-3912 (+81-47-333-3912)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
Exit Shimosanakayama station of the JR Sobu Line through the south exit and proceed to the narrow road in front of you. Make a right at the crossroads.
restaurantCuisine
Japanese / General,Japanese / Japanese Sosaku (creative cuisine),Japanese / Yuba (tofu skin) / Izakaya (Japanese tavern),Taverns
scheduleOpen
Normal hours: 17:00-01:00 / Lunch from 11:30-14:00 *Not operating for lunch on Thursdays
blockClosed
None
paymentsAverage price
Dinner: 3,500 JPY / Lunch: 890 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
pin_dropAddress

Tatsuoka Bldg. 103, 3-22-10 Moto Nakayama , Funabashi-shi, Chiba map

Katsugyo Jagaimo_Outside view
local_taxiAddress (for taxi driver )
千葉県船橋市本中山3-22-10 タツオカビル103
translateEnglish services
Unknown.
listFeatures
Lunch / Late-night service / Smoking allowed / Reservations / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals / All you can drink / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.