Yumehana Genkido
夢花 げんき堂
Help desk
Shop
From the chef
Following in his father's footsteps.
Eisuke was born in 1963 in Fukuoka Prefecture. As a child he watched his father work in the restaurant business. After graduating high school, he learned the trade as he worked 12 years at restaurants specializing in sushi and traditional Japanese cuisine. At age 30, Eisuke got into the izakaya business. He opened Yumehana Hakata in 1996, becoming head chef. He specializes in traditional Japanese cuisine.
奥 英祐OKU EISUKE
- Information
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- Menu
- From the chef
- Map
- Reviews
Yumehana Genkido
夢花 げんき堂
Help desk
Shop
092-472-2033 (+81-92-472-2033)
- location_onAccess
- 5 minutes walk from Hakata station. Leave the Hakata exit and turn right. It's on the 8th floor of Hakata bus terminal.
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Motsu Nabe (offal hot pot) / Japanese,Japanese
- scheduleOpen
- [Weekdays] 5:00 pm - 10:00 pm / Lunch 11:00 am - 2:00 pm (L.O. 1:30 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 2,500 JPY / Lunch: 700 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
(nanako, ID, waon) -
QR Code Payments Accepted
au PAY / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay
- pin_dropAddress
-
Hakataguchi Kotsu center Bldg. 8F, 2-1 Hakata Eki Chuo Gai , Hakata-ku, Fukuoka-shi, Fukuoka map
- local_taxiAddress (for taxi driver )
- 福岡県福岡市博多区博多駅中央街2-1博多口交通センタービル8階
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Tatami room / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews