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Torishiki

鳥しき

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The Restaurant Reviews from the Recommending Chefs.

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The sentences below are translated via Google Translation API.

Tsuji koichi

Kosuto

  • Italian/French / French
I often go there in my private life, and the exquisitely cooked yakitori is really delicious.
Feb 08 2022

Sugita takaki

Nihombashikakigarachosugita

  • Japanese / Sushi
If you want to make it juicy, make it juicy. Because it is a simple cooking method, I feel the "difference" in facing the ingredients deeply.
Feb 08 2022

Nakahara kentaro

Sumibiyakinikunakahara

  • Yakiniku/Steak / Yakiniku (Japanese BBQ)
I love being straight, humble, and stable. In particular, the lever that comes out in the state of Toro Toro is a gem that is overwhelmed by its awesomeness as a craftsman who handles the same charcoal.
Feb 08 2022

Isa koji

Kinari

  • Sosaku (creative) / Creative
It is famous for being the first in the world to receive one Michelin star in the genre of "yakitori", and it is a well-known restaurant that you should definitely visit. Reservation is required because it is a popular shop.
Feb 08 2022

Tasaki atsushi

Teppan-yakitenginza

  • Japanese / Japanese
Meguro's yakitori specialty store [Torishiki] is said to be one of the most unreserved restaurants in Japan. Its overwhelming popularity doesn't last just by getting one star in Michelin. This can only be achieved with the careful work of the roaster and the attentive service. Although the genre is different, I think it is a well-known store with many points to be imitated.
Feb 08 2022

Tsuchiya takara

Toritomi

  • Japanese / Japanese
It is a famous yakitori restaurant that is the origin of my own, "I can't make the best reservation in Japan". Not to mention the commitment to the ingredients, the exquisite heating and cooling that suits each chicken is a screaming taste whenever you visit. The fragrant aroma, the liveliness of the chef, and the crowded store filled with smiles drifting from the grill inside the counter are all wonderful.
Feb 08 2022
restaurantCuisine
Japanese / Yakitori (grilled chicken skewers) / Yakitori/Kushiyaki (grilled skewers),Japanese
scheduleOpen
[ Tuesday ~ Saturday,Holidays,Day Before Holidays] Dinner 5:00 pm - 9:00 pm (last order 9:00 pm)
blockClosed
Monday,Sunday
paymentsAverage price
6,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / Master Card
local_taxiAddress (for taxi driver )
東京都品川区上大崎2-14-12 map
callPhone Number
03-3440-7656 (+81-3-3440-7656)
translateEnglish services
Unknown.
listFeatures
No smoking / Counter seating available / Take out / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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