Kappo Uzuki

割烹　うづき

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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03-6450-4578 (+81-3-6450-4578)

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Course meals are recommended for those who want to enjoy Kappo Uzuki's cuisine all around. The menu is prepared according to the tastes and preferences of each customer. It includes a wide variety of carefully selected ingredients for the day. *The photo is an example. It depends on the season and purchase.

I want to eat !

3 persons want eat!
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I ate !

Many persons ate this!
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Deep fried Ebiimo Potato with Starch Source of Crab - It has a gentle and mild taste that allows you to enjoy the flavor of dashi broth.

The rich sauce envelopes the sticky ebiimo potato and thick crab meat. It has a smooth texture and satisfying flavor. The delicious taste will soak into your body. *The photo is an example. It depends on the season and purchase.

I want to eat !

Many persons want eat!
If you want eat, please click this button.
I ate !

Many persons ate this!
If you already ate, please click this button.

Grilled Cod Milt with kelp - It has a sticky, elegant texture and goes well with sake.

The size of the milt is one of the key points in selecting. When you bite into a plump milt, you can feel the aroma of the sea as well as the flavor of the kelp that spreads softly. *The photo is an example. It depends on the season and purchase.

I want to eat !

Many persons want eat!
If you want eat, please click this button.
I ate !

Many persons ate this!
If you already ate, please click this button.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Kappo Uzuki

割烹　うづき

Ebisu, Shibuya, Tokyo

Japanese / General , Japanese / Kaiseki (tea-ceremony dishes) , Japanese / Kaiseki (traditional multi-course meal)

Japanese / Kaiseki (course menu)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6450-4578 (+81-3-6450-4578)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 5-minute walk from the East Exit of JR Ebisu Station. Follow the road to the right and down the stairs when you find them on your left. The restaurant is at the end of the road, on your right.

restaurantCuisine: Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal) / Kaiseki (course menu),Japanese

scheduleOpen: Dinner from 5:00 pm

blockClosed: Irregular

paymentsAverage price: 10,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card

pin_dropAddress: 101, Daisan Ito Bldg., 4-4-5, Ebisu, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都渋谷区恵比寿4-4-5 第3伊藤ビル101

translateEnglish services: Unknown.

listFeatures: Free Wi-Fi / Late-night service / No smoking / Special diet / Reservations / Reserved rooms / Counter seating available / course meals / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

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Kappo Uzuki

Menu

Course Meal - The menu was composed to incorporate personal tastes and preferences while providing seasonal flavor.

Deep fried Ebiimo Potato with Starch Source of Crab - It has a gentle and mild taste that allows you to enjoy the flavor of dashi broth.

Grilled Cod Milt with kelp - It has a sticky, elegant texture and goes well with sake.

Kappo Uzuki

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