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From the chef

Mr. Ichiki continues to tirelessly pursue the most delicious food from his childhood to the present.

Akahagi Sushi Tamahagane_Takashi Ichiki

He was born in 1984 in Aichi. His love of eating delicious food and cooking led him to become a chef in his teens. At age 15, he entered the world of food and beverage. After 4 years of kaiseki cooking and 16 years of sushi, he works at Tamahagane. His life as a chef began with a longing for food. Even now, he continues to tirelessly pursue delicious food. 

市來 隆司Takashi Ichiki

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

052-935-7119 (+81-52-935-7119)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
2 minutes walk from Exit 2 of Kurumamichi Station on Subway Sakura-dori Line, 6 minutes walk from Exit 1 of Chikusa Station on JR Higashiyama Line / Located at the northwest corner of Akahagi intersection
restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
scheduleOpen
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
blockClosed
Monday
paymentsAverage price
10,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
QR Code Payments Accepted
au PAY / Alipay / WeChat Pay
pin_dropAddress

3-30-12, Tsutsui, Higashi-ku, Nagoya-shi, Aichi map

Akahagi Sushi Tamahagane_Outside view
local_taxiAddress (for taxi driver )
愛知県名古屋市東区筒井3-30-12
translateEnglish services
English menu available.
listFeatures
English menu / Late-night service / No smoking / Special diet / Reservations / Kotatsu (heated table) / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.