Sendai Bar MUSUBI

仙台バルMUSUBI

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

022-796-3305 (+81-22-796-3305)

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An appetizer assortment using ingredients made in their hometown Sendai, stocked with local production and local consumption in mind. Features the pursuit of flavors that go well with Japanese sake. The content of the assortment changes depending on their stock, so customers can encounter and enjoy new tastes every time they visit.

1,980 JPY

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Finely Chopped Hitakami Beef with flavors that spread softly in one`s mouth

Uses Hitakami beef raised in farmland rich with nature, opened along the Kitakami River. With this dish, customers can fully enjoy the soft meat quality and the deep flavors of the lean meat.

3,080 JPY

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Grilled Lobster with Three Kinds of Sauce - complete with fascinating, fragrant scents

One tail of lobster is superbly grilled. With this dish, customers can enjoy the chef's specially-made sauce. Enjoy the tender textures and the rich flavors.

4,180 JPY

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◆Morning◆ 6:30-10:00 (LO 9:30)

Morning Buffet

1,800 JPY

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Freshly picked vegetables from Sendai Garden (menu changes depending on the season)

Seasonal salad from Miyagi Prefecture (lettuce, radish, mizuna, etc. depending on the season), Sanriku wakame seaweed, fresh corn, carrot, broccoli, fresh tomato, radish salad, 5 kinds of dressing

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Marinated seasonal vegetables, Japanese potato salad, cold pasta salad, Spanish omelette with Sendai vegetables, grilled vegetables of the day, steamed vegetables of the day, Bagna cauda sauce, Sendai miso dipping sauce, ratatouille, vegetable gratin

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Dessert

Assorted fruits, Zunda mochi, Granola, Seasonal creme brulée, Homemade coffee jelly made with bamboo charcoal coffee, Yogurt, Homemade jam

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Western food

Sendai Morning Market Daily Pasta (fresh tomato, oil, Japanese style, etc.), rich scrambled eggs, oven-baked bacon, grilled sausages, croissants, butter rolls, baguettes, sliced bread, French toast

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Specialty dishes, side dishes, fish, small dishes, pickles

Sendai Aoba gyoza dumplings, the famous Sendai gluten and seasonal fish stew, sasakama, homemade rolled omelet, grilled salmon, dried daikon radish strips, simmered hijiki, pickled Chinese cabbage purchased at the Sendai Morning Market, pickled plums purchased at the Sendai Morning Market, roasted seaweed, raw egg with special TKG dashi soy sauce, etc.

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meal

Sendai Morning Market seasonal fish and vegetables scattered sushi, special beef tongue morning curry served with Sendai curved green onions, Sendai chazuke served with homemade roasted green tea broth, white rice from Miyagi Prefecture, Shiraishi warm noodles (cold) served with colorful condiments, Sendai miso soup

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drink

Bamboo charcoal coffee, iced coffee, various types of black tea, 100% grapefruit juice, detox water, milk, cola, orange juice, ginger ale, oolong tea, green tea, vegetable juice, melon soda

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◆Dinner◆ 17:00-23:00 (LO 22:00)

Appetizers

"Datena Hassun" made with seasonal ingredients delivered "fresh from Sendai"

This appetizer platter uses local ingredients from Sendai, which are sourced with the aim of local production and consumption. The restaurant is known for pursuing flavors that go well with alcohol. The menu changes depending on what is in stock, so you can enjoy discovering new flavors every time you visit.

1,980 JPY

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Grilled cod roe from Shiogama

605 JPY

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Bakurai

550 JPY

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Japanese Potato Salad Ultimate

638 JPY

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Smoked daikon radish in cream cheese

605 JPY

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The ultimate drinking companion

2,750 JPY

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Sendai fresh pickled vegetable assortment

638 JPY

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Caviar baguette

7,480 JPY

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Pistachio Tempura

715 JPY

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Assorted raw ham and cheese

1,320 JPY

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Roasted Almonds

385 JPY

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olive

440 JPY

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meat

"Hidakami Beef Tataki" - a delicious dish that spreads softly in your mouth

This dish uses "Hidakami beef" that is raised in the open, natural pastures along the Kitakami River. This dish allows you to fully enjoy the tender meat and deep flavor of the red meat.

3,080 JPY

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Freshly sliced Spanish log-cut ham

From 550 yen

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Grilled Miyagino pork marinated in Sendai miso

1,320 JPY

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Sendai's new specialty, stewed beef tongue in the style of motsu-ni

1,650 JPY

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fish

The fragrant grilled lobster with three kinds of sauce

A whole lobster is grilled and served with the chef's special original sauce. Enjoy the plump texture and rich flavor.

4,180 JPY

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Sendai Morning Market Direct Delivery: Sea Salt Grilled

2,200 JPY

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Assorted sashimi from the Sendai Morning Market (small)

1,078 JPY

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Large sashimi platter sourced from the Sendai Morning Market

2,750 JPY

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Steamed seafood - Ichinokura style -

1,650 JPY

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vegetables

Freshly picked Sendai vegetables and miso bagna cauda

1,320 JPY

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Japanese MUSUBI Salad

880 JPY

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Western MUSUBI Salad

880 JPY

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Ratatouille made with freshly picked Sendai vegetables

638 JPY

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Warm

Japanese Hijo

1,320 JPY

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Homemade tortilla ~ Country-style omelette ~

858 JPY

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Handmade rolled sushi

715 JPY

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Deep-fried forest chicken

715 JPY

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Assorted tempura

1,650 JPY

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French fries with truffle salt

550 JPY

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Food

The ultimate tea-soaked rice

2,750 JPY

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Ochazuke with homemade broth

880 JPY

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Sendai Morning Market Chirashizushi (2 servings)

*Photo is for illustrative purposes only.

2,750 JPY

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Shiraishi Hot Noodles

880 JPY

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Dessert

Fruit with ice cream

550 JPY

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Dolce Mist

1,430 JPY

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Parfait with Zunda

825 JPY

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Parfait and coffee

825 JPY

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Parfait with fruits

935 JPY

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Chocolate fondant served with vanilla ice cream

605 JPY

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*Appetizer: 500 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.