Yakiniku Kappo Bimi
焼肉割烹 美味
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From the chef
The Yakiniku (Japanese BBQ) business, which had been by Mr. Nakano's side since childhood, became his calling.
He was born in Tsuruhashi, Osaka, and grew up in Nara. After the war, his grandmother opened a Yakiniku restaurant in Tsuruhashi, saying she wanted to cheer everyone up with meat. Cheer up with meat. That impressed young him. So, he visited the restaurant in Tsuruhashi several times a week from Nara and spent his days with Yakiniku since he was 4-5. Later, he opened his Yakiniku restaurants offering fresh horumon (innards) and meat by purchasing whole heads of A4-A5 ranked Japanese black cattle. One of them, Yakiniku Nanami Kashiba Branch, was listed in "Michelin Guide Nara 2017 Special Edition." Currently, he works in several directly managed restaurants and produces Yakiniku restaurants.
平居 俊昭Toshiaki Hirai
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Yakiniku Kappo Bimi
焼肉割烹 美味
Help desk
Shop
080-4574-1021 (+81-80-4574-1021)
- location_onAccess
- 13-minute by car from the Horyuji IC Exit
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Korean,Japanese / General / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- 5:00 pm - 11:00 pm (L.O. 10:00 pm)
- blockClosed
- None
- paymentsAverage price
- 7,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / d Payment
- pin_dropAddress
-
812-1, Hirao, Koryo-cho, Kitakatsuragi-gun, Nara map
- local_taxiAddress (for taxi driver )
- 奈良県北葛城郡広陵町平尾812-1
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews