Gyu-Kaku Sapporo Tokeidai-dori Branch
牛角 札幌時計台通り店
Help desk
Shop
From the chef
With warm smiles and delicious yakiniku, Mr. Taniguchi provides visitors with wonderful memories.
He was born in 1988 in Hokkaido. After joining Gyu-Kaku in 2011, he supported numerous restaurants through cooking and customer service. Currently, he also manages dozens of restaurants. He takes the greatest care in providing both delicious cuisine and high-quality meat, as well as excellent customer service that lets guests have enjoyable moments in his restaurants. Crossing the language barrier, he also creates an atmosphere where it is easy to talk to him. Today, he continues to welcome people with a soft smile and help them make their trips memorable.
谷口 遼太Ryota Taniguchi
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Gyu-Kaku Sapporo Tokeidai-dori Branch
牛角 札幌時計台通り店
Help desk
Shop
011-221-3277 (+81-11-221-3277)
- location_onAccess
- 2 minutes walk from Exit 3 of the underground walkway of Sapporo Subway Station
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- None
- paymentsAverage price
- 4,000 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- pin_dropAddress
-
2F, Fujiya Okamoto Bldg., 2-38, Kita Nijo Nishi, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区北二条西2-38不二家岡本ビル2F
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Late-night service / No smoking / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / All you can eat
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews