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Truffle Restaurant and Bar HIDE OUT

トリュフ料理専門店&バー HIDE OUT

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • White Day Special Course!
    12,000 JPY per person
    We have prepared a special White Day course using carefully selected ingredients!

    ・Millefeuille of salmon and pie made with Norwegian salmon ・Soft and fluffy Tosa vinegar jelly of tuna and seafood delivered directly from Shimizu Port, Shizuoka Prefecture, caviar and cherry blossom garden ・Cauliflower soup made with Hyogo Prefecture cauliflower and two kinds of bread ・Cream pasta with rape blossoms and tomatoes made with Hyogo Prefecture tomatoes ・Awaji chicken seasoned with Maldon salt and seasonal vegetables (You can change to Kobe beef steak with red wine sauce for an additional 1,650 yen)
    ・Strawberry Mont Blanc and vanilla ice cream ・Two types of financiers: plain and caramel Along with the drink, female customers will receive a limited cocktail or non-alcoholic champagne, and male customers will receive a glass of champagne! Please enjoy the special course of ingredients carefully selected by the chef!

    Comes with dessert Generous serving
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
    Course availability: March 13, 2025 - March 28, 2025
    Course capacity: 2 - 4 persons
    Available hours:6:00 pm - 10:00 pm

    note
    ・Reservations must be made by 5:00pm the day before. ・Reservations must be made for two or more people. ・The fee is 12,000 yen for two people.
  • ◆KURO Kuro Course
    6,600 JPY per person
    A luxurious course where every dish uses truffles

    <Example of dishes>
    ・Truffle scooped tofu ~ with white truffle oil and black truffle salt ~
    ・Seasonal white fish and truffle carpaccio ・Truffle radish ~Porcini mushroom and truffle sauce~
    ・Carbonara with plenty of truffles and freshly grated Parmesan ・Bite-sized truffle and crab cream croquette ・Awaji chicken and grilled vegetables with truffle honey mustard sauce ・Golden truffle TKG ~ Dragon egg and special soy sauce ~
    ・Seasonal dessert selection

    Comes with dessert Generous serving Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 1 - 9 persons

    note
    From December 20th to 25th, we will be offering a "Christmas Special Course" in addition to our regular menu! (On December 24th and 25th, we will only be serving the "Christmas Special Course" and will not be able to accept reservations for regular courses or a la carte menus. Thank you for your understanding.
  • ◆SHIRO Shiro Course
    9,900 JPY per person
    A course where you can fully enjoy truffle dishes, from carefully selected grilled Japanese black beef to colorful vegetable truffle cheese risotto.

    <Example of dishes>
    ・Mozzarella cheese and seasonal truffle royale・Seasonal white fish and truffle carpaccio・Chicken with truffle sauce・Crab and rich egg with truffle・Bite-sized truffle and crab cream croquette・Truffle soba・Grilled Japanese black beef and luxurious truffle・Truffle cheese risotto with colorful vegetables・Seasonal dessert selection

    Comes with dessert Generous serving Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 1 - 9 persons

    note
    From December 20th to 25th, we will be offering a "Christmas Special Course" in addition to our regular menu! (On December 24th and 25th, we will only be serving the "Christmas Special Course" and will not be able to accept reservations for regular courses or a la carte menus. Thank you for your understanding.
  • ◆KOBE Kobe Course
    22,000 JPY per person
    A course combining carefully selected ingredients and fresh truffles, recommended for special occasions.

    <Example of dishes>
    ・Truffle scooped tofu ~ with white truffle oil and black truffle salt ~
    ・Smoked salmon and truffle carpaccio・Chicken with truffle sauce・Truffle Caesar with prosciutto and fresh salad・Crab and rich egg・Truffle yuzu and truffle sorbet・Specially selected grilled Kobe beef with fresh truffles・Porcini and truffle cream risotto・Seasonal dessert selection

    Comes with dessert Generous serving Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 1 - 9 persons

    note
    From December 20th to 25th, we will be offering a "Christmas Special Course" in addition to our regular menu! (On December 24th and 25th, we will only be serving the "Christmas Special Course" and will not be able to accept reservations for regular courses or a la carte menus. Thank you for your understanding.

Truffle Restaurant and Bar HIDE OUT

トリュフ料理専門店&バー HIDE OUT

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

078-371-3773 (+81-78-371-3773)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
6-minute walk from Hanakuma Station on the Hankyu Railway Tozai Line / 8-minute walk from Motomachi Station on the JR and Hankyu Lines
restaurantCuisine
Western / Steak,Western / Western Sosaku (creative cuisine),Alcohol / Wine / Creative,Sosaku (creative)
scheduleOpen
[Weekdays, Saturday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 10:00 pm L.O. Food 9:00 pm, Drink 9:30 pm / Sometimes the restaurant has a buffet. Please ask for details.
blockClosed
Sunday
paymentsAverage price
5,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / UC Card / American Express / NICOS / Master Card
E-money Payments Accepted
Transportation IC Card
(Suica ICOCA)
QR Code Payments Accepted
PayPay
pin_dropAddress

13F, Kobe Port Tower Hotel, 6-1, Hatoba-cho, Chuo-ku, Kobe, Hyogo map

local_taxiAddress (for taxi driver )
兵庫県神戸市中央区波止場町6-1神戸ポートタワーホテル 13F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Taiwan speaking staff / No smoking / Western cutlery / Reservations / Child friendly / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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