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Fuji Rock Summit - The 450 grams of chunky Black Wagyu beef is impressive! Start climbing, aiming for the top of thick Japanese Beef.
Fuji Rock is the restaurant's signature menu item. You can choose the Black Wagyu beef from "Summit" with 450 grams of chunky meat and "Fifth Station" with 200 grams of chunky meat. This is a photogenic dish that is grilled in a roaster in front of you.
13,000 JPY
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Fujimeshi - Just try it. Great as an accompaniment to yakiniku, on its own, or as a finish to a meal.
It is a superb menu item with green onions, Korean seaweed, and egg yolk on top of rice. Enjoy it as an accompaniment to Yakiniku, on its own, or as a finishing dish, as you like: a recommended dish for both regulars and first-time guests.
600 JPY
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Horumon Assortment - Enjoy with your favorite alcohol. The freshness and careful preparation are shown.
It is an assortment of fresh horumon, such as raw liver, shimacho (large intestine), tsurami (cheek), and mino (rumen). Each is an excellent delicacy, showing freshness and careful preparation. Savor them with your favorite alcoholic beverage.
1,600 JPY
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Yakiniku
Thick-sliced salted tongue
2,750 JPY
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Upper tongue
2,200 JPY
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Fuji Rock 5th Station
6,000 JPY
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A 450g chunk of Kuroge Wagyu beef and a spectacular sight! Start climbing to the top of the thick Wagyu beef "Fuji Rock Summit"
The restaurant's signature dish is "Fuji Rock." You can choose from two types: "Chojo," a 450g block of Japanese black beef, and "Gogome," a 200g block of beef. This photogenic dish is grilled in a roaster right in front of you.
13,000 JPY
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Fuji loin
2,000 JPY
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Red meat loin
1,800 JPY
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Fuji Kalbi
2,000 JPY
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Top-grade skirt steak
2,000 JPY
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Skirt steak
1,600 JPY
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Premium lean meat cubes
2,000 JPY
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hormone
Striped butterfly
1,000 JPY
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Upper Mino
1,300 JPY
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Chopped liver
1,000 JPY
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Fresh raw liver (limited)
1,300 JPY
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Guarantee
1,000 JPY
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Tsurami
1,000 JPY
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Enjoy with your favorite drink. The "Hormone Assortment" shows the freshness and careful preparation of the ingredients.
An assortment of fresh raw liver, striped fin, tsurami, and top-grade tripe. Each dish is a masterpiece that shows the freshness and careful preparation of the ingredients. Enjoy with your favorite sake.
1,600 JPY
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sashimi
Grilled Yukhoe
2,000 JPY
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Omasum sashimi
1,000 JPY
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A la carte dishes
Kimchi
600 JPY
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Assorted namul
800 JPY
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Fuji Namul Set (with Kimchi)
1,200 JPY
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Change
600 JPY
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Korean seaweed
300 JPY
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Grilled garlic
600 JPY
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Choreogi salad
700 JPY
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Handmade pickles
500 JPY
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Why not try ordering it first? Fujimeshi is great as a side dish for yakiniku, as a stand-alone dish, or as a final dish.
This exquisite dish consists of rice topped with green onions, Korean seaweed, and egg yolk. It goes well with grilled meat, can be eaten as a stand-alone dish, or as a final dish. It is recommended for both regulars and first-timers.
600 JPY
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Yakiniku Fuji
焼肉富士
Help desk
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Shop
50-1133-7844 (+81-0-1133-7844)
- location_onAccess
- 1-minute walk from Exit B1 of Oshiage Station on Toei Asakusa Line and Tokyo Metro Hanzomon Line. It is located close to the station along Asakusa Street.
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Weekdays, Day Before National Holidays] 5:00 pm - 10:30 pm L.O. Food 9:30 pm/Drink 10:00 pm, [Saturday, Sunday, National Holidays] 11:30 am - 10:30 pm L.O. Food 9:30 pm/Drink 10:00 pm
- blockClosed
- None
- paymentsAverage price
- Dinner: 5,500 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
- pin_dropAddress
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1F, Shintomi Bldg., 4-16-5, Narihira, Sumida-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都墨田区業平4-16-5 進富ビル 1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Reservations / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions