Sumibi yakitori Takumi
炭火焼鳥 匠
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This page is translated via Google Translation API.
This page is translated via Google Translation API.
The Restaurant Reviews from the Recommending Chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- [Charcoal-grilled chicken Yamato meat chicken master] in Asahi-ku, Osaka uses Tosa Bincho charcoal and uses Yamato meat chicken in the morning that is sent directly every day. There is also an abundant seasonal menu where you can enjoy seasonal ingredients. We recommend "Tsukune", which is made by hand-making each ingredient and seasoning with an exquisite combination and grilled softly, and "Tile-yaki", which is grilled with Ishishu tiles, is an iron plate! We have a large selection of sake, and the knowledgeable store manager will also entertain you with the marriage of yakitori and sake.
- Feb 08 2022
- Information
- Map
- Reviews
Sumibi yakitori Takumi
炭火焼鳥 匠
- restaurantCuisine
- Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Kushiyaki (grilled skewers) / Yakitori/Kushiyaki (grilled skewers),Japanese
- scheduleOpen
- [ Monday ~ Sunday,Holidays,Day Before Holidays] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
- blockClosed
- None
On days other than Tuesdays, only lunch boxes are sold at lunch from 11:30 to 14:00.
- paymentsAverage price
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- local_taxiAddress (for taxi driver )
- 大阪府大阪市旭区森小路2-8-13 map
- callPhone Number
- 06-7710-1635 (+81-6-7710-1635)
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Child friendly / Counter seating available / course meals / Take out / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
- Reviews
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