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From the chef

Mr. Tsuchihashi opened his own restaurant, believing that cooking was his only path.

Fukiyosekomachi_Akito Tsuchihashi

He was born in 1978 in Aichi. Cooking has always been close to his heart since he was a child. He says that going to a culinary school was a natural choice for him, but it was not until after he started working that he strongly felt that "this is the only path" for him as a chef. Inspired by the human qualities of his great seniors, he has continued his studies, wishing to become like them. He has honed his skills in Japanese cuisine at Japanese restaurants, kaiseki (traditional multi-course meal) restaurants, and Sushi restaurants in Tokyo.

土橋 明人Akito Tsuchihashi

Fukiyosekomachi

吹よせ小町

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5315-0866 (+81-3-5315-0866)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
5-minute walk from Yotsuya-sanchome Station (Exit 2). Follow the road toward Shinjuku and turn right at the third alley.
restaurantCuisine
Japanese / General / Japanese,Japanese
scheduleOpen
[Weekdays, Saturday, Sunday] Dinner from 6:00 pm
blockClosed
Irregular
paymentsAverage price
Dinner: 11,000 JPY / Lunch: 3,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
pin_dropAddress

1F, 4-10-1, Yotsuya, Shinjuku-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都新宿区四谷4-10-1 メイプル花上1F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Reservations / Counter seating available / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.