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![Hakodate Kaisenryori Kaikobo_Head chef's assorted sashimi (raw fish) platter (serves two or more)](/gg/image/0005026579/0005026579F27_210x180.jpg)
Head chef's assorted sashimi (raw fish) platter (serves two or more)
Enjoy all of the daily flavors in one go! The assortment is carefully selected by our discerning head chef! We take orders to suit your budget!
from 2000 JPY
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![Hakodate Kaisenryori Kaikobo_Boiled premium kinki ("sebastolobus macrochir" -- fish)](/gg/image/0005026579/0005026579F118_210x180.jpg)
Boiled premium kinki ("sebastolobus macrochir" -- fish)
Kinki, the fish that represents Hokkaido, boiled in a kelp soup stock. We also offer the dish cooked in "nitsuke" (simmering) style, but we recommend the boiled style. It is a masterpiece! Go ahead and give it a try.
3,980 JPY
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![Hakodate Kaisenryori Kaikobo_Live Squid](/gg/image/0005026579/0005026579F5_210x180.jpg)
Live Squid
Hakodate is nearly synonymous with live, fresh squid!! Live squid are always swimming around in our water tanks. Come on in to Kaikobo for fresh squid.
from 1500 JPY
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[Highly Recommended] depending on the season
![Hakodate Kaisenryori Kaikobo_
[Highly
Recommended] Uni Nabe (sea urchin pot) for 2 people](/gg/image/0005026579/M20170420151117.jpg)
[Highly Recommended] Uni Nabe (sea urchin pot) for 2 people
[Highly recommended] 100g of steamed sea urchin is served in a salted kelp stock!
2,480 JPY
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Tasty Sashimi Dish (The whole sashimi of live fish arranged in the original shape is also available. Do not hesitate to ask our staff.)
![Hakodate Kaisenryori Kaikobo_
Squid
Sashimi](/gg/image/0005026579/M20170420152122.jpg)
Squid Sashimi
780 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Squid](/gg/image/0005026579/M20170420152155.jpg)
Live Squid
Live squid is a specialty of Hakodate. Squid swimming in the water tank at Kaikobo will be served up. Our live squid is the best!
from
1500 JPY
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![Hakodate Kaisenryori Kaikobo_
Shredded
Squid Somen](/gg/image/0005026579/M20170420152843.jpg)
Shredded Squid Somen
800 JPY
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![Hakodate Kaisenryori Kaikobo_
Shredded
Live Squid Somen](/gg/image/0005026579/M20170420152729.jpg)
Shredded Live Squid Somen
from
1500 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Scallop](/gg/image/0005026579/M20170420152517.jpg)
Live Scallop
800 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Oyster](/gg/image/0005026579/M20170420152436.jpg)
Live Oyster
600 JPY
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![Hakodate Kaisenryori Kaikobo_
Salmon](/gg/image/0005026579/M20170420152355.jpg)
Salmon
830 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Surf Clam](/gg/image/0005026579/M20170420152524.jpg)
Live Surf Clam
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Whelk](/gg/image/0005026579/M20170420152556.jpg)
Live Whelk
1,780 JPY
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Pickled Mackerel
680 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Flaunder](/gg/image/0005026579/M20170420175805.jpg)
Live Flaunder
1,280 JPY
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![Hakodate Kaisenryori Kaikobo_
Live
Octopus](/gg/image/0005026579/M20170420172601.jpg)
Live Octopus
950 JPY
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Greater Amberjack
820 JPY
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![Hakodate Kaisenryori Kaikobo_
Sweet
Shrimp](/gg/image/0005026579/M20170420153038.jpg)
Sweet Shrimp
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Additive-Free
Fresh Sea Urchin](/gg/image/0005026579/M20170420172701.jpg)
Additive-Free Fresh Sea Urchin
Market
Price
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![Hakodate Kaisenryori Kaikobo_
Live
Abalone (large)](/gg/image/0005026579/M20170420172722.jpg)
Live Abalone (large)
from
2850 JPY
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Tuna Sashimi
850 JPY
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![Hakodate Kaisenryori Kaikobo_
Assorted
Sashimi, Chef's Choice (for 1 person)](/gg/image/0005026579/M20170420153540.jpg)
Assorted Sashimi, Chef's Choice (for 1 person)
Enjoy today's recommendations all together! Our assorted sashimi is carefully selected by the skillful chef. It can be served according to your budget.
from
1500 JPY
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![Hakodate Kaisenryori Kaikobo_
Assorted
Sashimi, Chef's Choice (for 2 or more people)](/gg/image/0005026579/M20170420153547.jpg)
Assorted Sashimi, Chef's Choice (for 2 or more people)
Enjoy today's recommendations all together! Our assorted sashimi is carefully selected by the skillful chef. It can be served according to your budget.
from
2000 JPY
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![Hakodate Kaisenryori Kaikobo_
Crab
cooked in various ways](/gg/image/0005026579/M20170420153502.jpg)
Crab cooked in various ways
Boiled, Charcoal Grilled, Sashimi (Market Price) Ask staff for details.
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Healthy Salad
![Hakodate Kaisenryori Kaikobo_
Crab
Salad](/gg/image/0005026579/M20170420172917.jpg)
Crab Salad
No.2 popular among salad menus. A luxurious salad with an abundance of crab.
1,200 JPY
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![Hakodate Kaisenryori Kaikobo_
Salad
of Smoked Sockeye Salmon](/gg/image/0005026579/M20170420172927.jpg)
Salad of Smoked Sockeye Salmon
No.1 popular among salad menus. Enjoy the perfect combination of smoked sockeye salmon and our original dressing!
1,380 JPY
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Taste of North, Charcoal Grilled Dish
![Hakodate Kaisenryori Kaikobo_
Broadbanded
Thornhead Salted Dried Overnight](/gg/image/0005026579/M20170420173410.jpg)
Broadbanded Thornhead Salted Dried Overnight
Goes well with sake. It can also be cooked in Nitsuke (boiled with soy sauce) or Yuni (boiled in a kelp stock) styles. (3,980 JPY per fish)
3,980 JPY
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![Hakodate Kaisenryori Kaikobo_
Finest
Kinki (simmered broadbanded thornhead) Boliled in a Kelp Stock](/gg/image/0005026579/M20170420173419.jpg)
Finest Kinki (simmered broadbanded thornhead) Boliled in a Kelp Stock
Kinki (simmered broadbanded thronhead), a specialty fish in Hokkaido, is served Yuni (boiled in a kelp stock) style. Nitsuke (boiled with soy sauce) style is also available, however we strongly recommend Yuni. Enjoy its exquisite taste!
3,980 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
King Crab (1 leg)](/gg/image/0005026579/M20170420173430.jpg)
Grilled King Crab (1 leg)
from
2800 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Squid](/gg/image/0005026579/M20170420173437.jpg)
Grilled Squid
550 JPY
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![Hakodate Kaisenryori Kaikobo_
Squid
Intestines Teppanyaki (grilled on iron griddle)](/gg/image/0005026579/M20170420173443.jpg)
Squid Intestines Teppanyaki (grilled on iron griddle)
Served with a home-made liver dressing.
740 JPY
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![Hakodate Kaisenryori Kaikobo_
Japanese
Common Squid Salted Dried Overnight](/gg/image/0005026579/M20170420173451.jpg)
Japanese Common Squid Salted Dried Overnight
780 JPY
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![Hakodate Kaisenryori Kaikobo_
Smelt
with Roe from Mukawa (2 fish)](/gg/image/0005026579/M20170420173520.jpg)
Smelt with Roe from Mukawa (2 fish)
An abundance of roe with a crunchy texture.
730 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Sablefish Seasoned with Miso](/gg/image/0005026579/M20170420173657.jpg)
Grilled Sablefish Seasoned with Miso
Grilled sablefish seasoned with Saikyo Miso are absolutely exquisite!
980 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Fatty Salmon](/gg/image/0005026579/M20170420173705.jpg)
Grilled Fatty Salmon
720 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Fatty Salmon Belly](/gg/image/0005026579/M20170420173711.jpg)
Grilled Fatty Salmon Belly
780 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Nehokke (Atka Mackerel caught in Hakodate)](/gg/image/0005026579/M20170420173819.jpg)
Grilled Nehokke (Atka Mackerel caught in Hakodate)
Fatty extra-large Atka mackerel from Rausu is voluminous enough to eat.
2,800 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Shima-Hokke (Pleurogrammus Monopterygius)](/gg/image/0005026579/M20170420173759.jpg)
Grilled Shima-Hokke (Pleurogrammus Monopterygius)
1,480 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Abalone (large)](/gg/image/0005026579/M20170420173830.jpg)
Grilled Live Abalone (large)
from 2850 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Whelk](/gg/image/0005026579/M20170420173839.jpg)
Grilled Live Whelk
from 1780 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Scallop with Butter](/gg/image/0005026579/M20170420173844.jpg)
Grilled Live Scallop with Butter
850 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Scallop](/gg/image/0005026579/M20170420173852.jpg)
Grilled Live Scallop
800 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Surf Clam](/gg/image/0005026579/M20170420173900.jpg)
Grilled Live Surf Clam
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Surf Clam with Butter](/gg/image/0005026579/M20170420173925.jpg)
Grilled Live Surf Clam with Butter
930 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Live Oyster in Shell](/gg/image/0005026579/M20170420173935.jpg)
Grilled Live Oyster in Shell
600 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Extra-Large Botan Shrimp](/gg/image/0005026579/M20170420173944.jpg)
Grilled Extra-Large Botan Shrimp
from 1480 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Cod Roe](/gg/image/0005026579/M20170420173952.jpg)
Grilled Cod Roe
Cod Roe from Minami-Kayabe is used.
550 JPY
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![Hakodate Kaisenryori Kaikobo_
Salted
Fish Innards Grilled on a Shell (served with grated daikon radish)](/gg/image/0005026579/M20170420173959.jpg)
Salted Fish Innards Grilled on a Shell (served with grated daikon radish)
Home-made salted fish innards slowly grilled on a shell goes well with alcoholic drinks.
520 JPY
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Grilled Skewered Meat
![Hakodate Kaisenryori Kaikobo_
Grilled
Skewered Pork (1 skewer) with a dipping sauce or salt](/gg/image/0005026579/M20170420174209.jpg)
Grilled Skewered Pork (1 skewer) with a dipping sauce or salt
350 JPY
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![Hakodate Kaisenryori Kaikobo_
Stone-Roasted
Jingisukan (lamb)](/gg/image/0005026579/M20170420174218.jpg)
Stone-Roasted Jingisukan (lamb)
Enjoy stone-roasted Jingisukan (lamb), a specialty of Hokkaido.
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Fresh Lamb](/gg/image/0005026579/M20170420174228.jpg)
Grilled Fresh Lamb
820 JPY
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![Hakodate Kaisenryori Kaikobo_
Chicken
Meatloaf with Egg (1 skewer) with a dipping sauce or salt](/gg/image/0005026579/M20170420174241.jpg)
Chicken Meatloaf with Egg (1 skewer) with a dipping sauce or salt
350 JPY
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Slowly Grilled in Oven
![Hakodate Kaisenryori Kaikobo_
[Popular]
Gratin with the Whole Crab](/gg/image/0005026579/M20170420174342.jpg)
[Popular] Gratin with the Whole Crab
Gratin using the whole crab, served on its shell.
880 JPY
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![Hakodate Kaisenryori Kaikobo_
[Our
Specialty] Grilled Potato with Garlic Cheese](/gg/image/0005026579/M20170420174355.jpg)
[Our Specialty] Grilled Potato with Garlic Cheese
630 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Corn with Butter](/gg/image/0005026579/M20170420154304.jpg)
Grilled Corn with Butter
Corn with butter is a specialty of Hokkaido.
450 JPY
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![Hakodate Kaisenryori Kaikobo_
Grilled
Potato from Hokkaido (Served with Salted Fish Innards)](/gg/image/0005026579/M20170420154330.jpg)
Grilled Potato from Hokkaido (Served with Salted Fish Innards)
Enjoy a hot steamed Baron Potato with salted fish innards and butter!
420 JPY
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![Hakodate Kaisenryori Kaikobo_
Whelk
Escargot Style](/gg/image/0005026579/M20170420154427.jpg)
Whelk Escargot Style
600 JPY
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![Hakodate Kaisenryori Kaikobo_
Sea
Urchin Gratin](/gg/image/0005026579/M20170420174411.jpg)
Sea Urchin Gratin
Gratin with an abundance of sea urchin
920 JPY
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Grilled Live Abalone with Butter (large)
from 2850 JPY
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![Hakodate Kaisenryori Kaikobo_
Scallop
Cheese Gratin](/gg/image/0005026579/M20170420174624.jpg)
Scallop Cheese Gratin
790 JPY
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Rice, Noodle, Soup
![Hakodate Kaisenryori Kaikobo_
[Popular
Rice] Finest Kama-Meshi (rice cooked with various ingredients in an iron pot)
with Sea Urchin](/gg/image/0005026579/M20170420154543.jpg)
[Popular Rice] Finest Kama-Meshi (rice cooked with various ingredients in an iron pot) with Sea Urchin
It takes approximately 20 minutes to be boiled. This luxurious kama-meshi is worth the wait!
2,980 JPY
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![Hakodate Kaisenryori Kaikobo_
Kama-Meshi
with Crab](/gg/image/0005026579/M20170420154549.jpg)
Kama-Meshi with Crab
Popular kama-meshi using snow crab. It takes approximately 20 minutes to be boiled.
1,180 JPY
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![Hakodate Kaisenryori Kaikobo_
[Popular
Rice] Chazuke (Japanese tea over rice) with Fatty Salmon](/gg/image/0005026579/M20170420175034.jpg)
[Popular Rice] Chazuke (Japanese tea over rice) with Fatty Salmon
This could be the main dish. Select this fatty salmon to finish your meal!
780 JPY
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![Hakodate Kaisenryori Kaikobo_
[Popular
Rice] Fried Rice with Crab (Served with Soup)](/gg/image/0005026579/M20170420174951.jpg)
[Popular Rice] Fried Rice with Crab (Served with Soup)
Enjoy full of crab meat served on its shell.
1,480 JPY
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![Hakodate Kaisenryori Kaikobo_
[Our
Specialty] Hot Starchy Sauce over Stone-Roasted Pasta with Cod Roe](/gg/image/0005026579/M20170420154941.jpg)
[Our Specialty] Hot Starchy Sauce over Stone-Roasted Pasta with Cod Roe
Popular menu especially among ladies! Enjoy hot starchy sauce over the special stone-roasted pasta with cod roe.
1,200 JPY
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![Hakodate Kaisenryori Kaikobo_
Ochazuke
(Japanese tea over rice) with Crab](/gg/image/0005026579/M20170420155023.jpg)
Ochazuke (Japanese tea over rice) with Crab
500 JPY
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![Hakodate Kaisenryori Kaikobo_
Ochazuke
(Japanese tea over rice) with Pickled Plum, Salmon, or Cod Roe](/gg/image/0005026579/M20170420175205.jpg)
Ochazuke (Japanese tea over rice) with Pickled Plum, Salmon, or Cod Roe
Try a refreshing Ochazuke to finish your meal.
450 JPY each
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![Hakodate Kaisenryori Kaikobo_
Crab
Porridge](/gg/image/0005026579/M20170420175134.jpg)
Crab Porridge
Porridge with an abundance of crab.
680 JPY
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![Hakodate Kaisenryori Kaikobo_
Fried
Rice with Young Sardines (comes with a soup)](/gg/image/0005026579/M20170420155126.jpg)
Fried Rice with Young Sardines (comes with a soup)
Enjoy this dish with shredded pickled plum and perilla leaf.
1,180 JPY
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Rice Ball Wrapped with Seaweed (Pickled Plum, Salmon, Cod Roe, or Salmon Roe)
250 JPY each
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Finest Fried and Sauteed Menu
![Hakodate Kaisenryori Kaikobo_
Assorted
Tempura](/gg/image/0005026579/M20170420155543.jpg)
Assorted Tempura
Only our skilfull chef can make it crispy outside and juicy inside.
1,800 JPY
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Fried
Squid Legs](/gg/image/0005026579/M20170420155552.jpg)
Fried Squid Legs
450 JPY
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Fried
Chicken](/gg/image/0005026579/M20170420155601.jpg)
Fried Chicken
620 JPY
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Fried
Octopus](/gg/image/0005026579/M20170420155615.jpg)
Fried Octopus
Tender fried octopus with a concentrated savory taste.
620 JPY
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![Hakodate Kaisenryori Kaikobo_
Tempura
of Shredded and Dried Squid](/gg/image/0005026579/M20170420155625.jpg)
Tempura of Shredded and Dried Squid
Enjoy the savory taste of shredded and dried squid in tempura style.
650 JPY
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![Hakodate Kaisenryori Kaikobo_
Tempura
of Squid](/gg/image/0005026579/M20170420175553.jpg)
Tempura of Squid
750 JPY
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![Hakodate Kaisenryori Kaikobo_
Tempura
of Fresh Sea Urchin](/gg/image/0005026579/M20170420155751.jpg)
Tempura of Fresh Sea Urchin
Luxruious tempura with sea urchin melting in your mouth.
2,500 JPY
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Tempura
of Snow Crab](/gg/image/0005026579/M20170420155806.jpg)
Tempura of Snow Crab
2,300 JPY
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Tempura
of Red King Crab](/gg/image/0005026579/M20170420171656.jpg)
Tempura of Red King Crab
2,800 JPY
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![Hakodate Kaisenryori Kaikobo_
Fried
Marbled Sole](/gg/image/0005026579/M20170420155900.jpg)
Fried Marbled Sole
The taste of deep-fried whole marbled sole is absolutely exquisite!
650 JPY
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![Hakodate Kaisenryori Kaikobo_
Crab
Cream Croquette](/gg/image/0005026579/M20170420155915.jpg)
Crab Cream Croquette
Creamy croquette using a snow crab.
880 JPY
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Exquisite Side Menu
![Hakodate Kaisenryori Kaikobo_
Vinegared
Live Scallop](/gg/image/0005026579/M20170420171614.jpg)
Vinegared Live Scallop
800 JPY
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Vinegared
Octopus](/gg/image/0005026579/M20170420171555.jpg)
Vinegared Octopus
600 JPY
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Vinegared
Sea Cucumber](/gg/image/0005026579/M20170420171603.jpg)
Vinegared Sea Cucumber
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Vinegared
Crab](/gg/image/0005026579/M20170420171523.jpg)
Vinegared Crab
700 JPY
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![Hakodate Kaisenryori Kaikobo_
Vinegared
Surf Clam](/gg/image/0005026579/M20170420171531.jpg)
Vinegared Surf Clam
880 JPY
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![Hakodate Kaisenryori Kaikobo_
Vinegared
Live Oyster](/gg/image/0005026579/M20170420160026.jpg)
Vinegared Live Oyster
600 JPY
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Extra Grade Sushi
![Hakodate Kaisenryori Kaikobo_
[Chefs
Recommendation] Finest Grade Sushi](/gg/image/0005026579/M20170420160059.jpg)
[Chefs Recommendation] Finest Grade Sushi
11 pieces for 1 person
3,000 JPY
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![Hakodate Kaisenryori Kaikobo_
Extra
Grade Sushi](/gg/image/0005026579/M20170420160109.jpg)
Extra Grade Sushi
8 pieces of Nigiri (hand formed sushi) and Makimono (rolled sushi) for 1 person
2,000 JPY
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![Hakodate Kaisenryori Kaikobo_
Warship
Roll with Sweet Shrimp](/gg/image/0005026579/M20170420171503.jpg)
Warship Roll with Sweet Shrimp
960 JPY
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![Hakodate Kaisenryori Kaikobo_
Warship
Roll with Overflowing Finest Grade Sea Urchin](/gg/image/0005026579/M20170420171451.jpg)
Warship Roll with Overflowing Finest Grade Sea Urchin
from 2000 JPY
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Rolled
Sushi with Crab](/gg/image/0005026579/M20170420160130.jpg)
Rolled Sushi with Crab
950 JPY
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Nigiri (hand-formed sushi) can be ordered from 1 piece. Various Makimono (rolled sushi) are also available.
A La Carte
![Hakodate Kaisenryori Kaikobo_
Rolled
Omelette with Cod Roe and Mayonnaise](/gg/image/0005026579/M20170420160150.jpg)
Rolled Omelette with Cod Roe and Mayonnaise
The finest grade cod roe from Minami-Kayabe is gently rolled with omelette.
620 JPY
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![Hakodate Kaisenryori Kaikobo_
Rolled
Omeletter with Crab](/gg/image/0005026579/M20170420160201.jpg)
Rolled Omeletter with Crab
620 JPY
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![Hakodate Kaisenryori Kaikobo_
Salted
Squid Innards](/gg/image/0005026579/M20170420171411.jpg)
Salted Squid Innards
Our hand-made salted squid innards.
450 JPY
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![Hakodate Kaisenryori Kaikobo_
Salted
Sea Urchin](/gg/image/0005026579/M20170420171401.jpg)
Salted Sea Urchin
980 JPY
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![Hakodate Kaisenryori Kaikobo_
Edamame
(green soybeans)](/gg/image/0005026579/M20170420171352.jpg)
Edamame (green soybeans)
The best of side menu!
350 JPY
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Hakodate Kaisenryori Kaikobo
函館海鮮料理 海光房
Help desk
![](/img/en/shop_dlicon.png)
Shop
0138-26-8878 (+81-138-26-8878)
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- location_onAccess
- A 3-minute walk from JR Hakodate station towards the Hakodate Asaichi Market.
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Hokkaido Cuisine / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- Lunch 11:00 -14:00 (last order 13:30) / Dinner 17:00 - 23:00 (last order 22:00)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay / LINE Pay / Alipay / WeChat Pay
- pin_dropAddress
-
11-8 Wakamatsu-cho, Hakodate, Hokkaido map
- local_taxiAddress (for taxi driver )
- 函館市若松町11-8
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions