Lounge & Bar Grand Bleu
ラウンジ＆バー グラン・ブルー
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
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- Information
- Photos
- Menu
- From the chef
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Lounge & Bar Grand Bleu
ラウンジ＆バー グラン・ブルー
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
078-371-1188 (+81-78-371-1188)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- A 4-minute walk from Minato Motomachi station on the Kaigan line of the Kobe Municipal Subway
- restaurantCuisine
- Alcohol / Cocktail,Alcohol / Whisky,Cafe/Sweets / Cake / Bar/Cocktails,Bars (pubs)
- scheduleOpen
- [Tea Time] 10:00 - 17:00 (Last order: 17:00) [Lunch] 11:30 - 15:00 (Last order: 14:00) [Dinner] 17:30 - 21:00 (Last order: 21:00) [Cocktail Hour] 17:30 - 01:00 (Last order: 00:30)
- blockClosed
- Wednesdays
- paymentsAverage price
- Dinner: 2,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay
- pin_dropAddress
-
Hotel La Suite Kobe Harborland 2F, 7-2 Hatoba-cho, Chuo-ku, Kobe, Hyogo map
- local_taxiAddress (for taxi driver )
- 兵庫県神戸市中央区波止場町7-2ホテル ラ スイート神戸ハーバーランド2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Lunch / Late-night service / Live entertainment / Sommelier/wine steward / course meals / Large cocktail selection / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
