Hakata Miyachiku

博多みやちく

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-262-2914 (+81-92-262-2914)

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Hakata Miyachiku

博多みやちく

Nakasu, Hakata, Fukuoka

Japanese / Teppanyaki (iron griddle grilling) , Asian/Ethnic / Yakiniku (grilled meat)

Yakiniku/Steak / Yakiniku (Japanese BBQ)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-262-2914 (+81-92-262-2914)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: Near Exit 2 of the Nakasukawabata Subway Station on Meiji Dori.

restaurantCuisine: Japanese / Teppanyaki (iron griddle grilling),Asian/Ethnic / Yakiniku (grilled meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak

scheduleOpen: Lunch 11:00 - 15:00 (last order 14:00) / Dinner 17:00 - 23:00 (last order 21:30)

blockClosed: Irregular

paymentsAverage price: Dinner: 6,000 JPY / Lunch: 2,500 JPY

credit_cardMethod of payment: Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / UnionPay; QR Code Payments Accepted
PayPay / Alipay / LINE Pay / d Payment / WeChat Pay

pin_dropAddress: J-PARK Nakasu Bldg. 2F, 5-2-1 Nakasu , Hakata-ku, Fukuoka, Fukuoka map

local_taxiAddress (for taxi driver ): 福岡県福岡市博多区中洲5-2-1J-PARK中洲ビル2F

translateEnglish services: English menu and English-speaking staff available.

listFeatures: English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Coupons/vouchers / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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Hakata

1.79km

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Hakata Miyachiku

Menu

Lunch Specials *The photo is the Cast Iron Sirloin Set.

◆Recommended

Extreme Course

[Teppanyaki] "Premium Course"

[Yakiniku] Specially Selected Miyachiku Course

[Lunch] A variety of great value "lunch set meals"

◆Teppanyaki◆

<Single dishes>

Red meat (100g)

Carefully selected red meat (100g)

Loin (100g)

Specially selected loin (100g)

[Limited] Fillet (100g)

[Limited] Specially selected fillet (100g)

[Limited Edition] Chateaubriand (100g)

Scallops

Ezo abalone

[Reservation required] Domestic black abalone

[Limited] Lobster

[Reservation required] Lobster

Hors d'oeuvres

Grilled vegetables

salad

Foie gras

Miyazaki local cuisine: cold soup

Garlic Rice

Dessert

◆Yakiniku◆

<Beef tongue>

Beef tongue 3 types

Carefully Selected Tanmoto

Specially selected salted tongue with green onions

Beef tongue (with sauce)

<Carefully Selected>

Assortment of carefully selected whole cows (serves approximately 2)

Assortment of 3 carefully selected dishes

Specially selected loin

Specially selected kalbi

Carefully selected red meat

[Limited] Domestic beef skirt steak

[Limited] Domestic beef hanging

Pot-pickled short ribs

Senbongi

<Rare cuts>

Enjoy large portions of carefully selected, rare cuts of meat.

Live triangle

Friends Triangle

Kurashita

Ichibo

Top stripe

*Due to limited quantities, items may be out of stock.

<Domestic beef offal>

Marucho

Bird

San Domino

lever

<Namul and Kimchi>

Assorted namul

Kimchi Assortment

Chinese cabbage kimchi

Radish Kimchi

Cucumber Kimchi

<Salad>

Roast beef salad

Miyachiku salad

Chopped cucumber salad

Lettuce

<Seafood>

[Reservation required] Live spiny lobster

[Limited Edition] Canadian Lobster

[Reservation required] Domestic black abalone

<Pork, chicken, and in-house processed products>

Miyazaki brand pork belly

Chicken thigh

Homemade Wieners

<Grilled vegetables, soup, rice dishes>