Fujimura

藤むら

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

024-522-5317 (+81-24-522-5317)

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Fujimura

藤むら

Fukushima Station, Fukushima, Fukushima

Japanese / Sashimi (raw fish)/Seafood , Japanese / Kamameshi (rice cooked in an iron pot) , Alcohol / Local Sake

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

024-522-5317 (+81-24-522-5317)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: Five minutes on foot from Fukushima Station's East Exit, along Jimbachodori street, near the Rich Hotel.

restaurantCuisine: Japanese / Sashimi (raw fish)/Seafood,Japanese / Kamameshi (rice cooked in an iron pot),Alcohol / Local Sake / Izakaya (Japanese tavern),Taverns

scheduleOpen: [Weekdays, Saturday, National Holidays, Day before National Holidays] Normal hours: 17:00 - 23:00

blockClosed: Sundays

paymentsAverage price: 4,500 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / NICOS / Master Card; QR Code Payments Accepted
PayPay

pin_dropAddress: 2-16 Jimba-cho , Fukushima, Fukushima map

local_taxiAddress (for taxi driver ): 福島県福島市陣場町2-16

translateEnglish services: Unknown.

listFeatures: Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Tatami room / Sommelier/wine steward / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Japanese

Restaurant ranking

Browsing history

Fujimura

Menu

We use fresh seasonal ingredients in our "Kamameshi (meat and vegetables served in a pot) Sampler"

Savor freshly caught seafood from Hachinohe harbor at their prime deliciousness with our "Sashimi (sliced raw meat) Sampler."

Enjoy our "Sake Sampler", selected by our two master tasters.

Sashimi

■Recommended■

Today's three kinds of sashimi

Two oysters with shells

Grilled oil-flavored saikyo

Whelk escargot style

Domestic beef grilled with mountain salt

Potato salad

Fujimura-style fresh spring rolls

Matsutake mushroom in earthenware pot

Boiled peanuts (Omasari)

Black Garlic

Grilled pacific saury

Amatou grilled

Matsutake rice pot

Sea cucumber vinegar

Fried monkfish

Taro and squid stew

Boiled peanuts

Grilled ginkgo nuts

Grilled cod or tempura

Fried oysters

Oyster vinegar

■ Sashimi ■

We also have flounder, spotted amberjack, and amberjack. Please ask the staff.

Today's three-item assortment

Tuna

Whale (lean meat)

White button shrimp

"Assorted Sashimi" - Savor the delicious moments of fresh seafood from Hachinohe Fishing Port

Serving size

2 servings

3 servings

■Grilled foods■

Yoshiji salt grilling

Willow flounder

Atka mackerel

Red fish

Kama

Grilled Hokkaido whelk

Salt-grilled shrimp

■Hot Pot■ Seasonal only, minimum of 2 people please (December to March)

Yudofu (boiled tofu) for one person

Chicken miso hotpot

Cod Chiri Nabe

Oyster hotpot

Yosenabe

Anglerfish hotpot

■Fried food■

Fried chicken

Spicy fried chicken wings

Assortment of three kinds of chicken

Fried garlic

Deep fried river shrimp

Deep-fried tofu

Deep fried squid tentacles

Fried octopus

Whale Tatsuta Fried

Kushikatsu

Tempura assortment

■One of a kind■

cold tofu

Assorted pickles

Stewed offal

Braised pork

Squid and natto

Tuna with grated yam

Salted sea squirt

Tuna sake-kasu

Grilled scallops with potatoes and cheese

Chawanmushi

Seaweed salad

Mozuku seaweed