Ristorante Honda
リストランテ ホンダ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
Using Italian cooking methods, seasoned with the elements of Japanese and French culinary style, our chef makes uniquely original dishes
Born in 1968 in Odawara, Kanagawa Prefecture. After graduating from the Tokyo School of Culinary Arts, he built up his cooking experience at restaurants like Ristorante Tullio before travelling to France and Italy in 1997. After training at a number of fine establishments, like the three Michelin Star Antica Osteria del Ponte, he returned to Japan in 1999. He work as the assistant head chef at Ristorante Alporto, then he opened Ristorante Honda in 2004.
本多 哲也HONDA TETSUYA
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
Resutoranryuzu
- Roppongi, Tokyo
- Italian/French / French
- The Reasons Why I Recommend.
- I like the place where Iizuka's love for food and ingredients can be felt, and the food with a sense of stability based on the basics. Using Japanese techniques, you can eat really delicious French food. I especially recommend the place where the taste is sharp.
Edosobahosokawa
- Ryogoku/Kikugawa, Tokyo
- Japanese / Soba (noodles)
- The Reasons Why I Recommend.
- Commitment to the flavor of buckwheat flour ground with homemade flour, commitment to the timing of boiling, commitment to not only buckwheat but also single dishes. Anyway, it is a well-known store that offers the best soba noodles with a focus on everything.
Mikawazezankyo
- Monzen-Nakacho, Tokyo
- Japanese / Japanese
- The Reasons Why I Recommend.
- The legendary craftsman Saotome-san's tempura, which has matured the tempura culture, is a gem that you should eat at least once. The deliciousness of conger eel tempura is really amazing.
Kaisekikomuro
- Kagurazaka, Tokyo
- Japanese / Japanese
- The Reasons Why I Recommend.
- It's a restaurant that I've been visiting since before independence and became interested in Japanese food. I recommend the pike conger and matsutake mushroom dishes, but besides cooking, the usage of the vessel is excellent, and there are many places that impress me, so I am always impressed.
Sushisaito
- Roppongi, Tokyo
- Japanese / Sushi
- The Reasons Why I Recommend.
- I think that sushi has a taste that only the craftsman can give, depending on the way it is gripped and the touch, but for me, the sushi that Mr. Saito holds is the best because of its stability and high quality. Reigns in your favorites.
Nabenoizumu
- Asakusa, Tokyo
- Italian/French / French
- The Reasons Why I Recommend.
- [Joel Robuchon] Former chef Watanabe's restaurant. Based on the experience cultivated so far and the techniques of French cuisine that you are familiar with, you can enjoy delicious dishes expressed with Japanese sensibility.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Ristorante Honda
リストランテ ホンダ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-5414-3723 (+81-3-5414-3723)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- A 5-minute walk from exit 3 of Gaiemmae station. Turn right at Bell Commons, and we will be at the first building you see after turning right from the optician "Masunaga".
- restaurantCuisine
- Western / Italian,Western / Pasta,Alcohol / Wine / Italian,Italian/French
- scheduleOpen
- [Tuesday-Sunday/holidays/the day before a holiday] Lunch 12:00 noon- 2:00 p.m. (last order 2:00 p.m.)/ Dinner 6:00 p.m.- 10:00 p.m. (last order 10:00 p.m.)
- blockClosed
- Mondays
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 5,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
-
2-12-35 Kita-Aoyama 1F , Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区北青山2-12-35-1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / course meals / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
