Tempura Fukamachi

Japanese cuisine in a pleasant and refined ambiance. Visit us and experience our inimitable Kakiage Tempura Bowl and [HILLTOP HOTEL] pickled vegetables.

We use around 10 different kinds of ingredients in our Kakiage Tempura Bowl, which is our proud dish. we obtain and proudly serve fresh Japanese [HILL read moreTOP HOTEL] pickled items with. All of them are made from seasonal vegetables that are pickled overnight, but the one that stands out the most is the cucumber. After you have have eaten some tempura, you can use the well-pickled vegetables to cleanse and refresh your palate. What makes having a meal fun is not just the food itself, but also the surrounding environment, the atmosphere, and the conversations that you have, which all complement each other. With this in mind, we pour all of our dedication and expertise into our cooking and focus on maintaining a pleasant ambiance in which you can truly enjoy your meal. In this refined restaurant-only an unvarnished wood counter and two sets of table seats-you can enjoy a wide variety of tempura made from only the best ingredients. We offer the perfect setting for two gourmets on a date or a meal among friends learn more from chef