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Our warm, wooden decor serves as an ideal setting for "high quality, low pretense" French cuisine.

The ingredients, including chicken, veal, and foie gras, are marinated for one day. On day two, the ingredients are mixed and stuffed in a mold. The m read moreixture is then left to stand for a day. After slowly cooking it, the terrine is left to stand for two weeks. By then, this house specialty is packed with good flavors. We procure carefully-selected ingredients with rich flavors, ranging from vegetables and fresh lobsters shipped directly from our farming partners in Fukuoka, to game caught in Nagano, to foie gras from France. They are then combined to create fine flavors. Our slogan is "high quality, low pretense." We leave out any fixed ideas of how French cuisine should be, and we focus on our guests as individuals to deliver the best service possible. We've added a warm wooden decor to a stylish art-deco and mid-century modern design. It's a welcoming atmosphere for casual visits with friends as well as for a date with your partner. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Les enfants gates

レザンファンギャテ Les enfants gates

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3476-2929 (+81-3-3476-2929)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Eight minute walk from JR Line "Shibuya" Stations's new south exit / eight minute walk from Tokyu Toyoko Line "Daikanyama" Station.
restaurantCuisine
Western / French,Alcohol / Wine / French,Italian/French
scheduleOpen
[Tuesday - Sunday, holidays, and the day before holidays] Lunch: 12:00 pm - 2:00 pm (last order 2:00 pm) / Dinner: 6:00 pm 0 9:30 pm (last order 9:30 pm)
blockClosed
None
paymentsAverage price
Dinner: 15,000 JPY / Lunch: 7,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
pin_dropAddress

2-3 Sarugaku-cho , Shibuya-ku, Tokyo map

Les enfants gates_Outside view
local_taxiAddress (for taxi driver )
東京都渋谷区猿楽町2-3
translateEnglish services
English-speaking staff available.
listFeatures
English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Coupons/vouchers / Sommelier/wine steward / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM