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Hitomaru Kadan

人丸花壇

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The Restaurant Reviews from the Recommending Chefs.

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Ishii manabu

Kyotohyokiakasakaten

  • Japanese / Japanese
A well-established restaurant in Akashi, Hyogo, Japan, including the "Mushimaru Kaidan" for sign dishes, used seasonal seafood such as fresh Akashi-mochi, Mako-ko, Anago etc. caught off Akashi in the Seto Inland Sea It is famous for seasonal dishes. We are proud of the exquisite dishes here, such as the rare “Sumi-no-Ken Tempura” which is fried in a octopus-inked batter.
Feb 08 2022
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal) / Kaiseki (course menu),Japanese
scheduleOpen
Other 11:00 am - 2:00 pm (last order )
Other 4:00 pm - 9:30 pm (last order 8:30 pm)
blockClosed
New Year's Holiday
paymentsAverage price
Dinner: 8,800 JPY / Lunch: 7,700 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
E-money Payments Accepted
Transportation IC Card
QR Code Payments Accepted
Rakuten Pay / PayPay
local_taxiAddress (for taxi driver )
兵庫県明石市大蔵天神町21-22 map
callPhone Number
078-912-1717 (+81-78-912-1717)
translateEnglish services
Unknown.
listFeatures
Free Wi-Fi / Lunch / Child friendly / Tatami room / course meals / Take out / All you can drink / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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