Le Jardin Gourmand
ル・ジャルダン グルマン
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Fresh, hand-caught seafood in a peaceful space
The inspiration came when the local food-processing factory "Seto-tekkou" brought us their trial product, shiitake mushroom chips. I tried it with foi read moree gras. Originally it was with foie gras terrine, but we now use powdered foie gras instead. We grow our vegetables and herbs right next to our restaurant. In addition, we have used oysters caught by Kawasaki Ken from Hatsukaichi Jigozen ever since I was impressed by their taste 20 years ago. Sea bass caught by the famous fisherman Mura Kouichi is also one of the ingredients we are proud of. I believe there are many way to approach service, but my personal philosophy is not to disturb our guests. Realizing that our guests are paramount, we try to give them peace and space for them to enjoy their special time. Our concept is to let our guests feel "the passing of the four seasons". Our regulars have been coming back for our seasonal specialities for over a decade. People also come to our restaurant to enjoy our aged wine selection. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Le Jardin Gourmand
ル・ジャルダン グルマン
Help desk
Shop
082-274-4010 (+81-82-274-4010)
- location_onAccess
- A 5-minute walk from Furue Station. After exiting, walk towards the bypass.
- restaurantCuisine
- Western / French / French,Italian/French
- scheduleOpen
- [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] Lunch: 12:00 - 14:00 Dinner: 18:00 - 21:00 *Reservations necessary
- blockClosed
- None
- paymentsAverage price
- 8,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / American Express
- pin_dropAddress
-
11-35 Furue Higashimachi, Nishi-ku, Hiroshima-shi, Hiroshima map
- local_taxiAddress (for taxi driver )
- 広島県広島市西区古江東町11-35
- translateEnglish services
- Unknown.
- listFeatures
-
Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews