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Cooking that makes use of delicious Yamagata-produced ingredients at a restaurant perfect for a special occasion or a more casual lunch.

My specialty is meat. I can tell for how long and at what temperature the ingredients need to be cooked, just by touching them. This skill is used ful read morely in my "Roasted Lamb." I hope you will enjoy it. In the restaurant, we have a strong connection with the producers of the ingredients, and have the opportunity to carefully select the season's best vegetables and fish. We pride ourselves on using ingredients mainly produced in Yamagata; our main dish is almost 100% sourced from Yamagata. Our policy is to 'let the ingredients be the centerpiece' of our dish. My role is not to interfere with but to support the intrinsic taste and appeal of the ingredients so that our customers will be able to enjoy them fully. Our concept is to make people aware of Yamagata-produced ingredients that are used in the kitchen. Our dinner food and service will suit a special occasions, while our lunch operations can be enjoyed for a more casual, daily purpose. Either setting will be great for people who are looking to enjoy a good amount of delicious food. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

YAMAGATA San-Dan-Delo

ヤマガタ サンダンデロ

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5250-1755 (+81-3-5250-1755)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
From exit 5 or 6 of Ginza-itchome station, go towards Sotobori avenue, and we will be on your right, on the 2nd floor of the Ginza 1st Five Building, at the Oishii Yamagata Plaza.
restaurantCuisine
Western / Italian / Italian,Italian/French
scheduleOpen
Lunch from 11:30-15:00 (last order at 14:00) Dinner from 18:00-23:00 (last order at 21:00)
blockClosed
None
paymentsAverage price
Lunch: 3,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
pin_dropAddress

Oishii Yamagata Plaza, First Five Bldg., 1-5-10 2F Ginza, Chuo-ku, Tokyo map

YAMAGATA San-Dan-Delo_Outside view
local_taxiAddress (for taxi driver )
東京都中央区銀座1-5-10-2Fファーストファイブビル おいしい山形プラザ
translateEnglish services
English-speaking staff available.
listFeatures
English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Sommelier/wine steward

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM