Hishinuma - Japanese cuisine
日本料理 菱沼
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From the chef
30 years after opening his restaurant, he opens up the world of Japanese cuisine with his own unique sensibility
Born in Kawagoe, Saitama in 1956, he was charmed by the way Japanese cuisine reflects the seasons, which inspired him to pursue becoming a chef. After graduating from the Kagawa College of Culinary and Confectionary Arts, he trained at a number of Japanese restaurants in Tokyo, such as Tsurunoya in Ginza, and then went on to open Nihon ryori Hishinuma in Mita, Minato in 1985. Then in 2005, he moved to Roppongi, Minato. Over the course of 20 years, he has proposed new ways to pair wine as well as rice to suitable dishes, and continues to do so now. He has obtained stars for 8 consecutive years ever since the Michelin Guide to Tokyo was launched. Also, he is passionate about having a good diet, and is active in publishing books and delivering talks as well.
菱沼 孝之HISHINUMA TAKAYUKI
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- Photos
- Menu
- From the chef
- Map
- Reviews
Hishinuma - Japanese cuisine
日本料理 菱沼
Help desk
Shop
03-3568-6588 (+81-3-3568-6588)
- location_onAccess
- Three minutes walk from Tokyo Metro Hibiya Line Roppongi Station.
- restaurantCuisine
- Japanese / Suppon (soft-shelled turtle),Alcohol / Wine,Japanese / Fugu (blowfish) / Kaiseki (course menu),Japanese
- scheduleOpen
- [Weekday, Saturday, Day Before Holiday] Lunch 11:30-14:00 (Last order 13:00) [Weekday, Saturday, Day Before Holiday] Dinner 18:00-23:00 (Last order 22:00)
- blockClosed
- Sundays
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
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AXIS building B1F, Roppongi 5-17-1, Minato, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区六本木5-17-1 AXISビルB1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / Kids menu / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews