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The former residence of an Ambassador makes for an enchanting seafood experience, with private rooms available

Our "Charcoal Grilled Clam" was born out of one sole desire: to create an authentic clam dish. We lock the clams with a joint, so that they won't open read more as we cook them, further concentrating their flavor. An exquisite taste, full of aromas that expand in your mouth-that's what it is all about. Fresh clams are shipped to our restaurant daily directly from Kujukuri in Chiba Prefecture. We also import seafood directly from a trusted supplier in Amimoto. The freshness of the clams is important, but size also plays a crucial role: only clams of an adequate size are used in our "Charcoal Grilled Clam." Our restaurant is centered on course menus, but many of our regular customers also order our dishes a la carte, ordering only the soup on a cold day, or only our clams and wine. Our restaurant is located in renovated building, which once served as the residence of the German ambassador. The floor design, inspired by the town of Nice, in France, revolves around an open space layout, offering a relaxed and pleasant dining experience. Private rooms are also available in the back. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3442-2382 (+81-3-3442-2382)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
7 minutes by foot from Gotanda station on the JR Yamanote line
restaurantCuisine
Western / French / French,Italian/French
scheduleOpen
[Wednesday -Sunday/holidays/days before holidays] Lunch: 12:00-15:00 (last order 13:30). [Tuesday-Sunday/holidays/days before holidays] Dinner: 18:00-23:00 (last order 21:00).
blockClosed
Mondays
paymentsAverage price
Dinner: 15,000 JPY / Lunch: 10,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
pin_dropAddress

Higashi Gotanda 3-15-19, Shinagawa, Tokyo map

Ne Quittez Pas_Outside view
local_taxiAddress (for taxi driver )
東京都品川区東五反田3-15-19
translateEnglish services
English-speaking staff available.
listFeatures
English-speaking staff / Lunch / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM