Nagomi Ryori Morishima
和味料理もりしま
Help desk
Shop
From the chef
He brings the authentic Osaka fare he learned from actual Kansai restaurants back home to Okinawa
Born in Okinawa in 1974, Iron Chef Rokusaburo Michiba inspired him to become a chef himself. He first started training in Okinawa, but he wanted to further improve his skills, so he turned to work at the famous upscale restaurant Kigawa Asai in the Kansai region. After working there for 13 years, he returned home to Okinawa and further polished his skills at pubs and French hotel restaurants. Gaining a deeper understanding of communication and ingredients, he opened Nagomi Ryori Morishima in his hometown of Shuri.
盛島 英太Eita Morishima
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
- The Reasons Why I Recommend.
- A store that has been selected as "a real Neapolitan pizza outlet" accredited by the Italian Government Accredited Association. Authentic Neapolitan Pizza is delicious.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Nagomi Ryori Morishima
和味料理もりしま
Help desk
Shop
098-887-3177 (+81-98-887-3177)
- location_onAccess
- 318 meters (a 5-minute walk) from Shuri Station on Yui Rail
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Okinawa Cuisine / Japanese,Japanese
- scheduleOpen
- 11:00 am - 11:00 pm (L.O. 10:15 pm)
- blockClosed
- Wednesdays
- paymentsAverage price
- 5,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
-
Shuritorihori cho 2-10-11, Naha, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県那覇市首里鳥堀町2-10-11
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Late-night service / No smoking / Special diet / Smoking allowed / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / course meals / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews