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A friendly place with delicious local delicacies such as the oyster in the shell cooked over coals -- just one taste and you'll know the difference.

We take high quality name-brand oysters like Maruemon and Kakiemon from Akkeshi and cook them in their shells over coals. A special technique is requi read morered to remove the oyster muscle using heat alone, but we have many years of experience in this regard, so please let us do all the work. Hokkaido is home to numerous delicious ingredients, and we focus on procuring the best of what the area has to offer, including whey, a byproduct of cheese production. One unique dish we offer, for instance, is our "whey mackerel", where mackerel is marinated in whey. We want our shop to stay accessible and down-to-earth, neither too formal nor severe, and love to engage patrons and promote communication, striking up conversations with solo diners at the counter and even forging new friendships. Our ample menu draws deep on delicious local ingredients, so if you are in the area on business or leisure, be sure to visit us so we can introduce you to the great tastes of Kushiro and of the wider Hokkaido region. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0154-22-5004 (+81-154-22-5004)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A 12-minute walk from Kushiro station. Head south along Kitao-dori, turn left at Kitao-dori 2-3 and it is on your right. It is a 1-minute walk from the Hotel La Vista Kushirogawa.
restaurantCuisine
Japanese / Tempura (battered, fried seafood and vegetables),Japanese / Sashimi (raw fish)/Seafood,Japanese / Robatayaki (coal grilling) / Izakaya (Japanese tavern),Taverns
scheduleOpen
[Weekdays, Saturday] 5:00 pm - 11:00 pm
blockClosed
Sunday. If Monday is a holiday, open on Sunday and closed on Monday
paymentsAverage price
3,000 JPY
credit_cardCredit Cards
American Express / MasterCard / Visa
pin_dropAddress

2-9 Suehiro-cho , Kushiro, Hokkaido map

Taishuizakaya Nichibei_Outside view
local_taxiAddress (for taxi driver )
北海道釧路市末広町2-9
translateEnglish services
Unknown.
listFeatures
Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Kotatsu (heated table) / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - TEMPURA Japanese Dining Etiquette - PRIVATE ROOM

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