Gotemba Restaurant Kuishinbogomi
御殿場レストラン くいしんぼ五味
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From the chef
The influence of his father, who worked in the food industry, led him to become a chef
He was born in Tokyo on October 25th, 1956. When he was a child, his bread factory manager father told him, "You never miss a meal if you work in a job related to food." This prompted him to take an interest in food-related jobs. He decided to try and become a chef because he liked eating and cooking. He built up experience by working at restaurants and hotels in Odawara, Hakone, and Kariya. He set up Gotemba Restaurant Kuishinbogomi in 1996, where he displays his talents as chef-owner.
五味 正博Masahiro Gomi
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Course Menu /
Menu - From the chef
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Gotemba Restaurant Kuishinbogomi
御殿場レストラン くいしんぼ五味
Help desk
Shop
0550-80-5353 (+81-550-80-5353)
- location_onAccess
- A 9-minute drive from JR Gotemba Line, Gotemba station. On Prefectural Route 23 it is immediately north of the Rikujokyogijo-Iriguchi intersection.
- restaurantCuisine
- Western / General,Western / French,Western / Italian / Creative,Sosaku (creative)
- scheduleOpen
- [Monday, Thursday - Sunday, Natinal Holiday, Day Before Holidays] Lunch 11:00 am - 2:00 pm (L.OL. 1:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm)
- blockClosed
- Tuesday, Wednesday
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
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Credit Card
(Credit cards are not accepted) -
QR Code Payments Accepted
PayPay / LINE Pay / Rakuten Pay
- pin_dropAddress
-
992-577 Hagiwara , Gotemba, Shizuoka map
- local_taxiAddress (for taxi driver )
- 静岡県御殿場市萩原992-577
- translateEnglish services
- Unknown.
- listFeatures
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Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews