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Kyoto-style Grilled Sablefish with Miso Marinade, a gently delicious flavor that stirs the heart

The fish is prepared by first salting it for a day and night. Then after washing away the excess fishy odor, the fish is marinated in saikyo (Kyoto-st read moreyle) miso for four to five days. It is then carefully slow-grilled, positioned relatively far from a strong flame. The result is an abundance of flavor, densely packed within its flesh. We receive delicious seasonal items from all over Japan, and primarily from Miyagi prefecture. We can't explain our selections in a word, but you'll understand them after just one bite. Be sure to savor them when you come to our shop. We take care to present our hospitality in such a smart, stylish way that guests will feel glad they came to our restaurant, and be eager to come back with people who are important to them. We await our guests with heartfelt anticipation. Our restaurant interior is replete with entirely private individual rooms. These are just right for entertaining business associates with meals. We feature an abundance of full-course meals and liquors perfectly suited to special reserved seating. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

022-726-3233 (+81-22-726-3233)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3 minutes on foot from the exit for Ichiban-cho Arcade from Kotodai-Koen Station.
restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Japanese Sosaku (creative cuisine) / Japanese,Japanese
scheduleOpen
[Weekdays, Saturday] Dinner 17:00 - 01:00 (last order 00:30) [Sundays, Holidays] Dinner 17:00 - 00:00 (last order 23:30)
blockClosed
None
paymentsAverage price
7,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card
pin_dropAddress

4-4-21 Ichiban-cho, Aoba-ku, Sendai, Miyagi map

Teshigoto Zefu_Outside view
local_taxiAddress (for taxi driver )
宮城県仙台市青葉区一番町4-4-21
translateEnglish services
Unknown.
listFeatures
Late-night service / No smoking / Reservations / Reserved rooms / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM

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