ROZZO SICILIA
ロッツォ シチリア
Help desk
Shop
From the chef
Dream of 2 apprentices after 10 years.
He was born in 1974 in Tokyo. Deciding to keep cooking as a hobby, he entered an ordinary university. However, his passion for cooking became irresistible when searching for his career during job seeking activities. He entered an Italian restaurant in Tokyo after graduating university and met Mr. Tsutomu Abe. Promising to have their own restaurant together in the future, they continued brushing up their skills. Returning Japan after 3 years of work in Sicily, 2 ex-apprentices opened [ROZZO SICILIA] together.
中村 嘉倫Yoshimichi Nakamura
- Information
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- Menu
- From the chef
- Map
- Reviews
ROZZO SICILIA
ロッツォ シチリア
Help desk
Shop
03-5447-1955 (+81-3-5447-1955)
- location_onAccess
- Walk 5 minutes towards Kitasato hospital from Exit 4 of Shirokane-Takanawa Station on Tokyo Metro Namboku Line/Toei Subway Mita Line
- restaurantCuisine
- Western / Italian,Western / Mediterranean,Alcohol / Wine / Italian,Italian/French
- scheduleOpen
- [Weekdays/Saturday/National Holidays/Day before National Holidays] 6:00 pm - (L.O. 11:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- 8,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
-
1F, Uchino Mansion, 1-1-12, Shirokane, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区白金1-1-12 内野マンション1F
- translateEnglish services
- English-speaking staff available.
- listFeatures
-
English-speaking staff / No smoking / Special diet / Child friendly / Counter seating available / Sommelier/wine steward / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews