Charcoal grilled steak and wine obiobi

炭焼きステーキとワイン obiobi

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

078-325-0606 (+81-78-325-0606)

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To check availability, please select the number of people, preferred date, and preferred time.

[Reservation for seat only] Please choose your meal on the day.

Please choose from the a la carte menu of the day.

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course capacity: 2 - 5 persons

Available hours：5:30 pm - 11:00 pm
"Fillet Omakase Course" 8 dishes made with specially prepared ingredients

17,840 JPY per person

This is a completely chef's choice course made with specially sourced, high-quality ingredients, including specially selected beef fillet.

Example: Seasonal potage, carpaccio
Firefly squid and white asparagus marinade Charbroiled abalone Charbroiled tilefish Special Wagyu beef fillet Pasta Dessert

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 180 minutes for this course.

Course availability: November 12, 2024 - December 20, 2024

Course capacity: 2 - 10 persons

Available hours：5:30 pm - 11:00 pm

note

*Reservations must be made by the day before.
*We cannot accept requests for a time within 2 hours. *If you cancel on the day of the course, a cancellation fee will be charged. Please contact us as soon as possible.
*As we handle high-quality ingredients, please be sure to call us if you have any allergies.
*An additional charge of 660 yen will be charged.
"Specially selected red meat omakase course" 8 dishes made with specially prepared ingredients

11,840 JPY per person

This is a completely chef's choice course made using specially sourced high-quality ingredients.

Example: Today's Potage Carpaccio
Marinated white asparagus and firefly squid Charbroiled abalone Charbroiled tilefish Specially selected lean Japanese beef Pasta Dessert

*The course menu may change depending on the ingredients purchased that day.

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course capacity: 2 - 8 persons

Available hours：5:30 pm - 12:00 am

note

*Reservations must be made by the day before.
*We cannot accept requests for a time within 2 hours. *If you cancel on the day of the course, a cancellation fee will be charged. Please contact us as soon as possible.
*As we handle high-quality ingredients, please be sure to call us if you have any allergies.
*An additional charge of 660 yen will be charged.
"Anniversary Course" for birthdays and anniversaries. A luxurious 8-course meal including a dessert with a congratulatory message

8,540 JPY per person

We recommend the anniversary course for celebratory occasions such as birthdays and anniversaries.

example
Today's potage, fresh fish appetizer of the day (carpaccio, etc.)
Seasonal recommended dish, seafood dish, specially selected lean Wagyu beef, pasta, dessert with a congratulatory message, and after-meal drink

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course capacity: 2 - 8 persons

Available hours：5:30 pm - 11:00 pm

note

*We may not be able to prepare the item on the day. (It is recommended to make a reservation by the day before.)
*If you cancel on the day of the course, a cancellation fee will be charged. Please contact us as soon as possible.
*An additional charge of 660 yen will be charged.
"Seasonal Course" 7 dishes made with high-quality ingredients. Perfect for entertaining guests or meetings.

7,840 JPY per person

We have prepared courses that are perfect for special occasions such as entertaining important people, dining together, and meetings.

Example: Today's potage, Fresh fish appetizer of the day (Carpaccio, etc.)
Seasonal recommended dish Charbroiled seafood Specially selected lean wagyu beef (can only be changed at time of reservation) Today's pasta (Dessert and after-meal drink +700 yen)

Late-night service

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course capacity: 2 - 6 persons

Available hours：5:30 pm - 12:00 am

note

*We may not be able to prepare the item on the day. (It is recommended to make a reservation by the day before.)
*If you cancel on the day of the course, a cancellation fee will be charged. Please contact us as soon as possible.
*An additional charge of 660 yen will be charged.
◆Steak Lunch◆ A three-course meal consisting of an amuse bouche, an assortment of appetizers and charcoal-grilled premium red meat of specially selected Japanese black beef

4,000 JPY per person

Reasonably priced lunch course: Amuse-bouche + Assorted appetizers + Premium lean Wagyu beef
(Dessert can be added for an additional ￥550.)

Amuse

・Seasonal appetizer platter <Example>
・Today's Carpaccio ・Caprese ・Pate de Campagne ・Marinated Salmon ・Quiche Lorraine

・Top-grade lean black beef

Dessert available at extra cost.
Coffee sets are available (550 yen including tax)

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 90 minutes for this course.

Course capacity: 1 - 8 persons

Available hours：12:00 pm - 3:00 pm
◆Pasta Lunch◆Amuse-bouche, appetizer platter and three-course pasta course

2,500 JPY per person

Reasonably priced lunch course: amuse bouche + appetizer platter + pasta
(Dessert can be added for an additional ￥550.)

Amuse

・Seasonal appetizer platter <Example>
・Today's Carpaccio ・Caprese ・Pate de Campagne ・Marinated Salmon ・Quiche Lorraine

・Today's pasta ・Tagliatelle with Bolognese

Dessert available at extra cost.
Coffee sets are available (550 yen including tax)

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 60 minutes for this course.

Course capacity: 2 - 8 persons

Available hours：12:00 pm - 3:00 pm

note

On the day, you can choose from four types of pasta, and for an additional 1,300 yen you can also change to charcoal-grilled Japanese Black Beef.

If you cancel on the day of the session, we will charge a cancellation fee of 100% of the course fee.

We ask that each person order one drink.
◆ Kobe Beef Lunch ◆ "Premium lean aitchbone" Charbroiled premium Kobe beef

11,000 JPY per person

Amuse + Assorted appetizers + Pasta + Charbroiled Kobe Beef + Dessert

You will enjoy a course meal.

Amuse

・Special appetizer platter <Example>
Today's carpaccio, swordfish squid, quiche, marinated salmon, seasonal fruits and mozzarella, Iberian ham, pate de campagne, 6-7 kinds of bread

・Today's pasta ・Kobe beef (charcoal-grilled ichibone)
・Dessert

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 90 minutes for this course.

Course capacity: 1 - 8 persons

Available hours：12:00 pm - 3:00 pm
◆ Kobe Beef Lunch ◆ "Red Meat Rump" Charbroiled Kobe Beef with a focus on the deliciousness of red meat

8,500 JPY per person

Amuse + Assorted appetizers + Pasta + Charbroiled Kobe Beef + Dessert

You will enjoy a course meal.

Amuse

・Special appetizer platter <Example>
Today's carpaccio, swordfish squid, quiche, marinated salmon, seasonal fruits and mozzarella, Iberian ham, pate de campagne, 6-7 kinds of bread

・Today's pasta ・Kobe beef (charcoal-grilled ichibone)
・Dessert

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 120 minutes for this course.

Course capacity: 2 - 8 persons

note

Lunch-only course! Enjoy carefully selected Kobe beef grilled over charcoal.

If you cancel on the day of the session, we will charge a cancellation fee of 100% of the course fee.

We ask that each person order one drink.
◆ Course lunch ◆ The main dish is charcoal-grilled pork loin. For those who want to enjoy a course meal in a casual setting.

3,500 JPY per person

Amuse-bouche + Assorted appetizers + Pasta + Charbroiled pork loin

You will enjoy the food in courses.

Amuse

・Special appetizer platter <Example>
Today's carpaccio, swordfish squid, quiche, marinated salmon, seasonal fruits and mozzarella, Iberian ham, pate de campagne (6-7 varieties)

・Today's pasta

・Charbroiled pork loin

Dessert available at extra cost.
Coffee sets are available (550 yen including tax)

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 90 minutes for this course.

Course capacity: 2 - 6 persons

Available hours：12:00 pm - 3:00 pm

note

Our most recommended lunch course! Enjoy our specially selected pork loin grilled over charcoal.

If you cancel on the day of the session, we will charge a cancellation fee of 100% of the course fee.

We ask that each person order one drink.
◆Premium Lunch◆ A luxurious full-course lunch with charcoal-grilled specially selected premium red meat of Japanese black beef as the main course.

6,300 JPY per person

Our most recommended lunch course! Enjoy high-quality charcoal-grilled lean meat from Japanese Black beef cows.

・Amuse-bouche/Special Appetizer Platter Example
Today's Carpaccio, Specially Selected Seared Beef, Marinated Salmon, Seasonal Fruits and Mozzarella, Iberian Ham, Pate de Campagne (6-7 varieties)

・Charcoal-grilled seafood ・Charcoal-grilled premium red meat of specially selected Japanese black beef ・Today's pasta ・Dessert, after-meal drink

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 120 minutes for this course.

Course capacity: 2 - 8 persons

Available hours：12:00 pm - 3:00 pm

note

If you cancel on the day of the session, we will charge a cancellation fee of 100% of the course fee.

We ask that you order one drink per person.
◆KOBE BEEF 150g Steak Course◆A course where you can fully enjoy charcoal-grilled Kobe beef.

13,340 JPY per person

Enjoy our generous serving of charcoal-grilled Kobe beef, our pride and joy.

・Amuse-bouche ・Selectable appetizer Example
◆Cold dishes: Today's carpaccio, pate de campagne, Lyonnaise salad, Iberian ham ◆Hot dishes: Wild shrimp, charcoal-grilled abalone, foie gras, charcoal-grilled vegetables, etc.

・150g charcoal grilled Kobe beef
・Dessert

We can also provide a congratulatory message plate, so please write it when making your reservation.
(Alphabet and Hiragana only.)

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 150 minutes for this course.

Course capacity: 2 - 6 persons

Available hours：5:30 pm - 10:00 pm

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