Kushi Hirao
串ひら尾
Help desk

Shop
From the chef
Creating a joyful space filled with smiles through the art of cooking.

Mr. Hirao was born in 1962 in Kyoto. While working part-time at a restaurant in high school, he was moved by the joy of seeing customers enjoy the food he prepared. He began his career as a chef to create joy and a pleasant atmosphere through cooking. After gaining experience in Western-style restaurants and skewers, he opened Kushi Hirao. He is dedicated to creating unique skewers that blend Japanese and Western cuisine, resulting in an unforgettable experience.
平尾 久司Hisashi Hirao
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Kushi Hirao
串ひら尾
Help desk

Shop
075-801-8950 (+81-75-801-8950)
- location_onAccess
- 5-minute walk west from Shijo-Omiya Station, enter the street on the west side of Super LIFE
- restaurantCuisine
- Japanese / General,Japanese / Kushiage (deep-fried skewers) / Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- Monday, Sunday
- paymentsAverage price
- 7,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
64-63, Mibukayogosho-cho, Nakagyo-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市中京区壬生賀陽御所町64-63
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / No smoking / Reservations / Child friendly / Kotatsu (heated table) / Counter seating available / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews