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CINA New Modern Chinese

CINA New Modern Chinese

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3719-1949 (+81-3-3719-1949)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Menu

CINA New Modern Chinese_Bottom flap

Bottom flap

2,800 JPY

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CINA New Modern Chinese_CINA-style tofu with century eggs

CINA-style tofu with century eggs

500 JPY

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CINA New Modern Chinese_Grilled rack of lamb steak with spicy chili garlic

Grilled rack of lamb steak with spicy chili garlic

1,400 JPY

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Vegetable

CINA New Modern Chinese_Truffle & Rice Vermicelli

Truffle & Rice Vermicelli

1,000 JPY

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Tofu skin and coriander salad

500 JPY

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Thinly sliced jellyfish and coriander salad

500 JPY

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Lightly pickled raw zha cai

500 JPY

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CINA New Modern Chinese_Celery and red radish CINA salad

Celery and red radish CINA salad

500 JPY

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CINA potato salad

500 JPY

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CINA New Modern Chinese_CINA-style century egg tofu

CINA-style century egg tofu

500 JPY

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Meat

Hand-wrapped boiled dumplings

500 JPY

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Homemade char siu

700 JPY

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Bang Bang Chicken Sichuan Slobbering Chicken

1,000 JPY

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Tapas plate

Mains

Seafood

Braised Kesennuma shark fin served with risotto in superior soup sauce

8,400 JPY

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Shrimp in mayonnaise sauce with a hint of rum

1,400 JPY

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CINA New Modern Chinese_Shrimp in black chili sauce, squid ink and chili bean sauce

Shrimp in black chili sauce, squid ink and chili bean sauce

1,400 JPY

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Chicken

Spicy Chicken Stir-fried chicken with Japanese pepper

1,200 JPY

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Kihi-dori: Crispy chicken with a fragrant spice

1,800 JPY

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Pork

Carefully selected black pork loin

1,200 JPY

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Wagyu

CINA New Modern Chinese_Kainomi

Kainomi

2,800 JPY

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Carefully selected red meat

2,800 JPY

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Lamb

CINA New Modern Chinese_Lamb rack steak with garlic spices

Lamb rack steak with garlic spices

1,400 JPY

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Vegetables

Carefully selected seasonal vegetables stir-fried over high heat

Ask

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Stir-fried tomato and rich egg with smoked aroma

1,200 JPY

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Noodle

Medicinal beef noodles Selected burdock noodles

1,200 JPY

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Sesame-flavored Dandan noodles, homemade extra-thin noodles

1,200 JPY

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Sichuan soupless tantan noodles, thick and rich

1,200 JPY

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Rice

Sichuan mapo tofu served with Uonuma Koshihikari rice

1,200 JPY

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Black fried rice with Chinese tamari soy sauce

1,200 JPY

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Dessert

Almond blancmange

500 JPY

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Fresh mango pudding

500 JPY

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Dongding Oolong Tea Pudding

500 JPY

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Lychee Ice Cream

500 JPY

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

CINA New Modern Chinese

CINA New Modern Chinese

Ebisu, Shibuya, Tokyo

Chinese / General

Chinese / Chinese

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3719-1949 (+81-3-3719-1949)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 1-minute walk from Ebisu Station

restaurantCuisine: Chinese / General / Chinese,Chinese

scheduleOpen: [Saturday, National Holidays] 11:30 am - 0:00 am (L.O. 11:00 pm) [Weekdays] 5:30 pm - 0:00 am (L.O. 11:00 pm)

blockClosed: None

paymentsAverage price

credit_cardMethod of payment

pin_dropAddress: 2F, TimeZone Terrace Bld., 1-17-17, Ebisu-minami, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都渋谷区恵比寿南1-17-17TimeZoneテラスビル2F

translateEnglish services: English menu and English-speaking staff available.

listFeatures: English menu / English-speaking staff / No smoking / Smoking allowed / Reservations / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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