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  • Rosso Course: 12 dishes including the legendary Kameoka beef fillet ⇒ 13,200 yen
    13,200 JPY per person
    This course allows you to enjoy cold and hot dishes made with fresh vegetables delivered that day, along with rare Kameoka beef fillet.

    *The chef's recommended course uses 50 different kinds of vegetables throughout the course. This includes the vegetables in the a la carte dishes and soup.
    ■ Amuse

    ■ Homemade focaccia

    ■ Assorted appetizers

    ■ Today's dish

    ■ Today's hot dish

    ■Seasonal vegetable soup

    ■Kappa salad with over 30 kinds of vegetables
    ■Fish dishes: Seafood delivered directly from Sukumo Fishing Port in Kochi Prefecture

    ■ Granita (palate cleanser)

    ■Meat dish: Kameoka beef chateaubriand

    ■ Pasta made with seasonal ingredients

    ■ Dolce

    ■ Coffee, espresso or tea

    Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Course capacity: 1 - 20 persons
    Available hours:5:30 pm - 9:00 pm
  • Bianco Course: 11 dishes including fish and Kameoka beef ⇒ 9,350 yen
    9,350 JPY per person
    This course allows you to enjoy both fresh fish delivered directly from Sukumo Port in Kochi Prefecture, the legendary Kameoka beef, and 50 types of vegetables.

    *The chef's recommended course uses 50 different kinds of vegetables throughout the course. This includes the vegetables in the a la carte dishes and soup.

    ■Amuse-bouche■Homemade focaccia■Assorted appetizers■Today's dish■Today's soup■Kappa salad with over 30 kinds of vegetables
    ■Fish dishes Seafood delivered directly from Sukumo Port, Kochi Prefecture ■Meat dishes
    Kameoka beef loin or Uchihira (thigh meat)
    ■Pasta made with seasonal ingredients ■Dolce
    ■ Coffee, espresso or tea

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Course capacity: 1 - 8 persons
    Available hours:5:30 pm - 9:00 pm

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-708-6393 (+81-75-708-6393)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Go east on Bukkoji-dori from Exit 5 of Shijo Station / 3-minute walk from Exit 15 of Hankyu Karasuma Station
restaurantCuisine
Western / Italian,Western / Spanish,Alcohol / Wine / Italian,Italian/French
scheduleOpen
Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm  (L.O. 9:00 pm) Drinks L.O. 9:30 pm
blockClosed
Irregular
paymentsAverage price
Dinner: 7,000 JPY / Lunch: 1,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / Master Card
QR Code Payments Accepted
LINE Pay / Rakuten Pay
pin_dropAddress

2F, Mizuki Bldg., 352, Bukkouji Nishimachi, Shimogyo-ku, Kyoto-shi, Kyoto map

Kyoto Italian Oshokuya Kappa_Outside view
local_taxiAddress (for taxi driver )
京都府京都市下京区仏光寺西町352 瑞瑞ビル2F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / All you can drink / Large cocktail selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.