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From the chef

Keeps the traditional taste of the old-established unagi (eel) restaurant passed down from grandfather and father.

Unagi Jinta_Kuniharu Jinta

He was born in 1972 in Osaka. Though his grandfather wanted him to succeed the old-established restaurant [Daimi] that was founded in 1912, he rebelled against it and went to the US to enter a university. In the US, though, he realized the wonderful parts of Japan and his family business and decided to succeed the restaurant. Unfortunately the restaurant was closed down due to financial difficulties, so he restarted from wholesaling eels in a small space at a fish shop. This business went well and was able to expand to have its own eel shop. In 2016, he finally opened [Unagi Jinta] on the second floor of the eel shop. He is currently keeping the traditional taste of his family based on the recipe of his grandfather and father.

甚田 國晴Kuniharu Jinta

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6882-5115 (+81-6-6882-5115)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3 minutes walk from Tenman Station on Osaka Loop Line. After passing [Tenman-ekimae Kitahondori] street, go to the south along with the street behind [Pulala Tenma Tenman Market]
restaurantCuisine
Japanese / General,Japanese / Unagi (eel) / Japanese,Japanese
scheduleOpen
[Weekdays, Saturday] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
blockClosed
Sunday, National Holidays
paymentsAverage price
Dinner: 3,000 JPY / Lunch: 2,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
pin_dropAddress

7-6, Ikedacho, Kita-ku, Osaka, Osaka map

Unagi Jinta_Outside view
local_taxiAddress (for taxi driver )
大阪府大阪市北区池田町7-6
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Child friendly / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.