Ryuen Nishinakasu Branch

Ryuen, a long-established yakiniku restaurant in Kokura, Kitakyushu, has opened a new branch in Nishinakasu. Committed to the aged meat with original method.

Ryuen, established in 1981 in Kokura, is an authentic yakiniku (Japanese BBQ) restaurant many celebrities love. The second store, Ryuen Nishinakasu Br read moreanch, focuses on aged meat cured with original aging methods and Kobe beef. It is the only restaurant in Fukuoka registered as the designated registration store for Kobe beef, proofing that the restaurant is authorized to handle Kobe Beef. "Kobe Beef Sushi" is a dish where you can enjoy rich meat with a smooth texture. And the "Five-Piece Aged Meat Platter" offers the best parts of the day's meat. The restaurant has many private rooms with a chic and calm atmosphere. It is perfect for banquets, business entertainment, dinners, and dates for adults who know the real thing, with its carefully selected meats and high-quality cuisine. learn more from chef