Niku-ryori Zushio
肉料理 Zushio
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From the chef
Mr. Ohashi is a chef who attracts many people with his skillful technique to offer the best ingredients.
He was born in 1978 in Hiroshima. He started his chef career at an Italian restaurant in Osaka. After that, he experienced Japanese cuisine, kaiseki cuisine, and charcoal grilling for seven years in Hiroshima and came across teppan cuisine. After studying teppan cuisine for nine years, he opened Zushio in Fukuyama, Hiroshima. His motto is to provide the best food at the most reasonable price possible. Some ingredients are offered at less than half the typical restaurant prices, showing Mr. Ohashi's strong enthusiasm.
大橋 一志Kazushi Ohashi
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- From the chef
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Coupons /
vouchers - Map
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Niku-ryori Zushio
肉料理 Zushio
Help desk
Shop
080-4262-8600 (+81-80-4262-8600)
- location_onAccess
- From the South Exit of JR Fukuyama Station on the JR Sanyo Line, proceed in the direction of Fukuyama Tenmanya and a 10-minute walk
- restaurantCuisine
- Western / General,Western / Steak,Alcohol / Wine / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- [Saturday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm), [Tuesday - Sunday] Dinner 5:30 pm - 10:30 pm (L.O. 10:00 pm), [Sunday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- Monday
- paymentsAverage price
- Dinner: 6,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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1F, Sugahei Bldg., 2-1, Kasaoka-machi, Fukuyama-shi, Hiroshima map
- local_taxiAddress (for taxi driver )
- 広島県福山市笠岡町2-1 スガヘイビル1F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Coupons/vouchers / Counter seating available / course meals / Take out / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews