SHIROSAKA - Sumibi Kappo
炭火割烹 白坂
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
He attracts the world with his sophisticated cuisine respecting the spirit of the Japanese.
He was born in 1976 in Tokyo. He trained at a Japanese restaurant in Tokyo and obtained cooking and sommelier licenses. With the encounter with Mr. Tetsuya Wakuda as a turning point, he went to Australia to work at [Tetsuya's], a worldwide renowned restaurant in Sydney. He became the first Japanese sous chef there. He also went to the U.S. to work as a chef exclusively for the residence of UN ambassador in N.Y., then returned to Japan. He opened [SHIROSAKA - Sumibi Kappo] in November 2014.
井伊 秀樹Hideki Ii
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
SHIROSAKA - Sumibi Kappo
炭火割烹 白坂
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-5797-7066 (+81-3-5797-7066)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 1 minute walk from exit No.6 of [Akasaka Station] on Tokyo Metro Chiyoda Line
- restaurantCuisine
- Japanese / General,Japanese / Japanese Sosaku (creative cuisine),Alcohol / Wine / Kaiseki (course menu),Japanese
- scheduleOpen
- [Weekdays, Saturday, National Holidays, Day before National Holidays] 5:30 pm - 2:00 am
- blockClosed
- Sunday
- paymentsAverage price
- 15,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
-
6-3-9, Akasaka, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区赤坂6-3-9
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / No smoking / Reservations / Reserved rooms / Counter seating available / Sommelier/wine steward / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
