wa no mi
蕎麦と肴処 和ノ実
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From the chef
The desire to challenge new things made who he is today.
Born in 1958 in Nagasaki Prefecture. Thanks to his father, who was a chef specializing in Japanese cuisine at an inn, he had an interest in cooking from a young age. After graduating from a culinary institute in Osaka, he trained at several Japanese restaurants, such as Tsuruya in Osaka. He eventually returned to his hometown and opened a restaurant there, but later moved to Okinawa for a new adventure. While working at a restaurant in Okinawa, he met the owner of [wa no mi] and was asked to become a chef there.
片岡 毅Tsuyoshi Kataoka
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Course Menu /
Menu - From the chef
- Map
- Reviews
wa no mi
蕎麦と肴処 和ノ実
Help desk
Shop
098-943-7712 (+81-98-943-7712)
- location_onAccess
- Near National Highway Route 58.
- restaurantCuisine
- Japanese / General,Japanese / Soba (noodles),Japanese / Kaiseki (tea-ceremony dishes) / Soba (noodles),Japanese
- scheduleOpen
- [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm), Dinner 6:00 pm - 10:30 pm (L.O. 10:00 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 2,500 JPY / Lunch: 1,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
330-5, Minatogawa, Urasoe, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県浦添市港川330-5
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews