Hitsumabushi Nagoya Bincho Maru Bldg. branch
ひつまぶし名古屋 備長 丸ビル店
Help desk
Shop
From the chef
He magnificently transformed from a salary man to a chef. He is an eel professional with great skills acquired through his training.
He was born in Aichi in 1975. He worked part-time at [Hitsumabuchi Bincho Main branch] for 3 years when he was an university student and that experience made him realize the interesting aspects of cooking. After graduating university, he started off working as a businessman but he changed the job as he wanted to learn cooking. He started his training at [Hitsumabuchi Bincho Main branch]. In 2012, he moved to Tokyo when he transferred to Soramachi branch which was opening. In December 2018, He became a head chef/manager of [Hitsumabushi Nagoya Bincho Maru Bldg. branch] at the opening and has been demonstrating his skills since.
水谷 正行Masayuki Mizutani
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- Menu
- From the chef
- Map
- Reviews
Hitsumabushi Nagoya Bincho Maru Bldg. branch
ひつまぶし名古屋 備長 丸ビル店
Help desk
Shop
03-6259-1667 (+81-3-6259-1667)
- location_onAccess
- Short walk from from Marunouchi South Exit of [Tokyo Station] of JR Lines and Shinkansen. It is on the 6th floor of Marunouchi Bldg.
- restaurantCuisine
- Japanese / General,Japanese / Unagi (eel),Japanese / Hitsumabushi (eel bowl) / Japanese,Japanese
- scheduleOpen
- Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm)/ Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 6,000 JPY / Lunch: 3,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison / UnionPay -
E-money Payments Accepted
Transportation IC Card
(KITACA, manaca, SUGOCA, Hayakaken, iD, QUICPay) -
QR Code Payments Accepted
WeChat Pay / Alipay / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay
- pin_dropAddress
-
6F, Marunouchi Bldg., 2-4-1 Marunouchi, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区丸の内2-4-1 丸の内ビルディング6F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / course meals / Take out / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews