PIZZAHOUSE
PIZZAHOUSE ピザハウス
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
He was brought up with home-grown vegetables, fruits, and rice, and always felt close to food
He was born in Saitama in 1960. He moved to Tokyo when he was 18 years old, after working part-time in a western style restaurant, he made up his mind to live as a chef. He was trained by chef Sakai of [La Rochelle] for 10 years beginning in 1987. On his days off, he deepened his knowledge of ingredients at a specialized butcher and Tsukiji fish market. During that time he had experienced as chef at the official residence of the Japanese ambassador as well as being in charge of catering for the Consulate General. In 1992 he started his training again under chef Sakai and in 2004 started working at [PIZZA HOUSE]. In 2015 he became the third head of the company, now he is playing an active role as an owner chef who both serves customers and develops new menus.
坂本 昭司Shoji Sakamoto
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
Resutoran-irudore
- Onna-son, Okinawa
- Italian/French / French
- The Reasons Why I Recommend.
- This is the Okinawa store of the famous restaurant [Ile de Re] in Tokyo, where Mr. Hiroyuki Sakai, “Cooking Tetsujin” serves as the owner chef. The food of Chef Doze is wonderful and will always impress you. Among the à la carte, “Charcuterie” such as Patte Terrine is exquisite. It has plenty of Okinawan ingredients and you can enjoy French cuisine using local ingredients such as fish and meat. It is loved by the local as a casual restaurant, so you can have a relaxing and enjoyable time with dating, family and friends. For sightseeing, we also recommend “Okinawa Seafood no Aqua Pazza”.
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- From the chef
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- Reviews
PIZZAHOUSE
PIZZAHOUSE ピザハウス
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
098-875-3939 (+81-98-875-3939)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- Drive along Route 58 away from Naha towards Urasoe, turn right soon after passing Manga Soko Urasoe branch
- restaurantCuisine
- Western / Italian,Western / Pizza,Western / Steak / Italian,Italian/French
- scheduleOpen
- [Weekdays, Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / [Weekdays Saturday] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm) / [Sunday National Holidays] Dinner 5:30 pm - 10:30 pm (L.O. 9:30 pm)
- blockClosed
- Tuesday
- paymentsAverage price
- Dinner: 6,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card
- pin_dropAddress
-
2-20-5 Minatogawa, Urasoe city, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県浦添市港川2-20-5
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Kids menu / All you can drink / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
