ROSEMARY'S TOKYO
ROSEMARY’S TOKYO
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
He arranges authentic Italian cuisine with a N.Y. style refinement, to offer the same taste as the main branch in N.Y.
He was born in 1979 in Saitama prefecture. He found the charms of ingredients and cooking through his job related to cooking, then became a chef. He worked as the master chef at restaurants, mainly Italian, operated by Cafe Company Inc. In 2015, he accumulated further experience at an authentic Italian restaurant in Bergamo, Lombardy, Italy. In 2016, he became the kitchen chief at [ROSEMARY'S TOKYO], the first branch of [ROSEMARY'S] in Japan. Currently, he reproduces the authentic taste of Italian cuisine arranged the N.Y. way, making use of his training at the main branch in N.Y.
鈴木 雅人Masato Suzuki
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
Buvetto
- Hibiya/Yurakucho, Tokyo
- Italian/French / Bistro
- The Reasons Why I Recommend.
- [Buvette] is a store opened in March 2018 in Tokyo Midtown Hibiya, which was opened in 2011 in West Village, NY. While European antiques create a nostalgic atmosphere, you can enjoy traditional cuisine with a focus on French. Since it has a place that is similar to ours in that it has a European tradition in NY style and is being developed in Tokyo, it is also used as a model. It can be used in various situations such as bistro, cafe, and wine bar, and is mixed with various people.
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
ROSEMARY'S TOKYO
ROSEMARY’S TOKYO
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-5361-7027 (+81-3-5361-7027)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3 minutes walk from the Koshu-Kaido Exit of JR [Shinjuku Station] / 5 minutes walk from [Shinjuku Sanchome Station] on Tokyo Metro Marunouchi Line
- restaurantCuisine
- Western / General,Western / Italian,Cafe/Sweets / Cake / Italian,Italian/French
- scheduleOpen
- Lunch 11:00 am - 3:00 pm / Tea Time 3:00 pm - 5:00 pm / Dinner 5:00 pm - 11:00 pm (Food L.O. 10:00 pm / Drink L.O. 10:30 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
-
6F, 5-24-55 Sendagaya, Shibuya-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都渋谷区千駄ヶ谷5-24-55-6F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / All you can drink / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
