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[Luxurious sashimi (raw fish) assortment] You will admire this colorful and beautiful platter
Lavishly filled with six kinds of mainly Hokkaido seasonal fish, including their specialty fresh sea urchin. You will admire this colorful and beautiful dish.
9,240 JPY
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[Roasted Hokkaido Ezo venison] The maturity of the meat is judged by the Meister
They use fresh Ezo venison of Donan (Southern part of Hokkaido), caught by trap hunting. The Meister judges the maturity of the meat before serving. You can enjoy the Ezo venison with beautifully cooked [roast], [tataki (seared)], or [cutlet].
1,760 JPY
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[Head Chef's Choice Course] You can experience seasonal delights, created with carefully selected ingredients
Savor plenty of Hokkaido's seasonal ingredients including fresh no additive sea urchins. You can experience seasonal delights created with carefully selected ingredients by the head chef.
8,800 JPY
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◆Our proud dish◆ *All menu items are available during both lunch and dinner time.
Hokkaido Wagyu beef suki-shabu
The dream combination of sea urchin and Hokkaido Wagyu beef is available as an add-on option for suki-shabu made with A5-ranked sirloin! Available at both lunch and dinner time.
4950 yen
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Sea urchin gratin with soy milk and yuba from Uniya
This mild gratin uses soy milk and fresh yuba from Katsuta Tofu Shop in Nanae Town, and is baked to perfection in a sea urchin shell.
1,430 yen
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Sea urchin tempura with shiso leaves, yuba, and oboro kelp
You can enjoy the different flavors of three ingredients: perilla leaves, yuba, and oboro kelp.
2530 yen
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Fluffy and creamy rolled egg topped with sea urchin
The subtle aroma of shiso leaves. By baking it with grated yam, the texture becomes fluffy and soft. Half size is also available (880 yen including tax).
1,760 yen
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Grilled sea urchin
This can only be enjoyed because it is made without the use of alum! The fragrantly grilled, additive-free raw sea urchin is packed with flavor and sweetness, making it a delicacy that can only be found at a sea urchin specialty store.
2,420 yen
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Sea urchin cheese ball
This dish was created on a TV show. The balance of melted cheese and sea urchin is delicious.
1100 yen
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Additive-free raw sea urchin and wagyu beef skewers
This month's most recommended new menu item! Topped with raw sea urchin and served with our homemade roast beef sauce,
3850 yen
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Hokkaido fillet cutlet
Served with tonkatsu sauce and yuzu miso
1210 yen
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Sea Urchin Shop's Sea Urchin Tsukudani Japanese Style Pizza
This month's recommended menu item with a new texture!!
1,760 yen
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Seafood Ajillo
Be sure to try our Ajillo during the cold season!
1100 yen
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Grilled silver cod marinated in miso
It goes well with both rice and alcohol.
1100 yen
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◆Sashimi◆
Additive-free raw sea urchin sashimi 30g
Speaking of Uni Murakami... it is the rare fresh sea urchin that is not treated with alum... please enjoy an amazing encounter.
2915 yen
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Today's sashimi, three kinds
Raw sea urchin and two other items
2915 yen
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Today's sashimi platter of five kinds
Fresh sea urchin and four other items
4180 yen
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[Limited quantity] Live squid sashimi or squid somen
A Hakodate specialty! Enjoy the translucent, crunchy texture of squid.
Market price
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[Limited quantity] Freshly caught squid sashimi or squid somen
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Assortment of three kinds of live shellfish
Scallops, surf clams, whelks
2750 yen
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Tuna sashimi
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Live scallop sashimi
1,540 yen
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Live surf clam sashimi
1,540 yen
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Live whelk sashimi
2310 yen
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Sea urchin and squid wrapped in sashimi
Additive-free sea urchin meets squid from Hakodate. The deliciousness and sweetness of the cool sea urchin melts in your mouth.
1,430 yen
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Live abalone sashimi
2640 yen
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◆ Vinegared dishes and side dishes ◆
Salted squid
550 yen
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Fresh yuba
550 yen
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◆Grilled fish◆
Atka mackerel from Hokkaido
This delicious dish features the juicy fat and flavor of Atka mackerel.
1,760 yen
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Salmon belly
Carefully selected belly fat makes this a perfect match for rice or as a snack with alcohol.
1,450 yen
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Grilled sea urchin
Enjoy the rich sweetness of sea urchin, which can only be tasted without the use of alum.
2,420 yen
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Potato butter
Please enjoy the combination of Hokkaido Danshaku potatoes and our homemade sea urchin butter, which is unique to Uniya.
1100 yen
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Grilled live scallops
Grilled with salt or butter: Enjoy the sweetness of fresh scallops. Can also be served grilled with butter.
1,540 yen
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Grilled live surf clam
Salt-grilled/butter-grilled
1,540 yen
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Grilled live abalone
Grilled with butter
2640 yen
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Hamayaki (seafood) (1 serving)
This dish is made with fresh ingredients that can all be eaten as sashimi, luxuriously grilled on a stone. By grilling on a stone, the flavor of the ingredients is concentrated. Orders can be made for as little as one person. For the Hamayaki course, reservations must be made at least one day in advance. (Only available in the evening)
7000 yen
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◆Tempura◆
Assorted tempura
Assorted seafood and seasonal vegetables. Enjoy the delicious flavor of the ingredients with our homemade sea urchin salt. (Available only in the evening)
3520 yen
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Sea urchin tempura in three colors, with perilla leaves, yuba, and oboro kelp
You can enjoy the different flavors of three ingredients: perilla leaves, yuba, and oboro kelp.
2530 yen
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Seasonal vegetable tempura
We carefully select seasonal vegetables according to the season. (Available only in the evenings)
990 yen
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◆Fresh vegetable salad◆
Murakami Style Seafood Sashimi Salad
Fresh sashimi with a rich soy sauce-based Japanese dressing... (only available in the evening)
1100 yen
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◆Rice bowls◆
When you think of Murakami, you think of the additive-free raw sea urchin bowl.
Regular size/Our pride! A bowl of rice that allows you to taste the natural sweetness of raw sea urchin without using alum.
7260 yen
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Additive-free raw sea urchin rice bowl
Small size
4,345 yen
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Salmon roe bowl, regular size
This is a bowl of rice representative of Hokkaido, filled with a generous amount of carefully selected high-quality salmon roe.
3850 yen
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Salmon roe rice bowl
Small size
2860 yen
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Three-color rice bowl with premium sea urchin, premium salmon roe and salmon (regular size)
You can enjoy three types of seafood at once: the finest sea urchin, high-quality salmon roe, and popular salmon.
5060 yen
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Three-color rice bowl with premium sea urchin, premium salmon roe, and salmon
Small size
3850 yen
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Sea urchin and salmon roe rice bowl (regular size)
Enjoy plenty of the finest sea urchin and premium salmon roe.
5,940 yen
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Sea urchin and salmon roe rice bowl
Small size
4,290 yen
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Luxury seafood bowl
This luxurious bowl of rice topped with 7 kinds of fresh seafood, including our prized raw sea urchin, is the chef's choice. Limited quantities available! The contents may differ from the photo depending on the day's stock.
6,930 yen
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◆Meal◆
◆Rice dishes◆
Sea urchin and grilled beef bowl - Hitsumabushi style -
We use 15g of our proud additive-free raw sea urchin and 6 slices of Hokkaido Wagyu beef! The melting texture of the sea urchin and the sweetness of the Wagyu beef are exquisite. A blissful moment when you can't help but close your eyes in ecstasy! First with our original Japanese-style sauce... Then, if you like, add bonito and kelp broth to make it like Hitsumabushi!
6,600 yen
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Luxurious sea urchin chazuke from Uniya
By pouring hot soup stock over the sea urchin, it becomes half-cooked and its rich sweetness melts in your mouth, making the raw sea urchin even more delicious.
2750 yen
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Hot Sea Urchin Rice Porridge
This is a porridge that can only be found at a specialty restaurant, bringing out the flavor of the ingredients. (Available only in the evenings)
2860 yen
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Hot crab rice porridge
The flavor of crab fills your mouth. (Only available in the evening)
2200 yen
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Sea urchin rice ball with perilla leaves
This dish is sure to whet your appetite with the savory flavor of sea urchin miso and the refreshing aroma of shiso leaves.
1210 yen
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Murakami Tendon with Sea Urchin and Miso Soup and Pickles
A hearty tempura bowl with generous servings of our signature seafood and vegetables. (Available only in the evening)
3300 yen
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Rice and pickles set
Extra rice +110 yen (tax included)
330 yen
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Rock seaweed miso soup
385 yen
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◆Katsuta tofu dishes◆
Raw sea urchin and raw yuba with amber jelly
This dish boasts the gentle texture of raw sea urchin and raw yuba.
1100 yen
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◆Course meal◆
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Murakami's carefully selected course
This is a carefully selected course that uses carefully selected ingredients and extremely fresh seafood, and also includes our proud additive-free raw sea urchin. (The photo is for illustrative purposes only.)
18,000 yen
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"Chef's Choice Course" allows you to experience seasonal delicacies using carefully selected seasonal ingredients
The Chef's Choice Course allows you to fully enjoy seasonal ingredients from Hokkaido, including fresh, additive-free raw sea urchin. Experience the delicious cuisine of each season with seasonal ingredients carefully selected by the chef himself.
11,000 yen
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"All-you-can-eat sea urchin course" unique to Sea Urchin Murakami
The "Uni All-you-can-eat Course" is a course unique to Uni Murakami, where all dishes use sea urchin! It is an extremely popular course with a total of 7 dishes, including the popular sea urchin gratin.
8,800 yen
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Uni Murakami Hakodate ekimae restaurant
うに むらかみ 函館駅前店
Help desk
Shop
0138-24-8500 (+81-138-24-8500)
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- location_onAccess
- Head towards Shiden-dori from JR Hakodate station. Turn right at the first intersection and go straight ahead. It is a white house on your right
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Donburi (rice bowl) / Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 9:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- Dinner: 5,500 JPY / Lunch: 3,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / UnionPay -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
WeChat Pay / PayPay / d Payment / Alipay
- pin_dropAddress
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7-1, Wakamatsu-cho, Hakodate-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 函館市若松町7-1
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions