Tominokoji Shin
富小路 信
Help desk

Shop
From the chef
Mr. Okumura's dream, since childhood, to learn the art of cooking and own his own restaurant has come true.

He was born in 1969 in Shiga. As a child, he was inspired to become a chef by the owner of a sushi restaurant that his family frequently visited. He studied cooking in high school and at a culinary school before joining the Miyako Hotel in April 1989 as a pastry chef apprentice. Four years later, he transferred to the dining restaurant, where he trained as a chef for 15 years. Subsequently, he worked as a chef at a hotel restaurant in Kyoto and at renowned restaurants before going independent in July 2011, when he opened Restaurant Shin. In December 2019, he opened his second restaurant, Tominokoji Shin, and is expanding his activities.
奥村 信宏Nobuhiro Okumura
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- Photos
- Menu
- From the chef
- Map
- Reviews
Tominokoji Shin
富小路 信
Help desk

Shop
075-748-1243 (+81-75-748-1243)
- location_onAccess
- Located along Tominokoji-dori Street, southward from Marutamachi-dori Street
- restaurantCuisine
- Western / French,Western / Steak,Alcohol / Wine / French,Italian/French
- scheduleOpen
- [Tuesday-Sunday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 8:30 pm)
- blockClosed
- Monday
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 6,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
337, Masuya-cho, Maruta-machi-sagaru, Tominokoji-dori, Nakagyo-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市中京区富小路通丸太町下ル桝屋町337
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews