MATSUYA SAKETEN
松や酒店
The Restaurant Reviews from the Recommending Chefs.
- It is a senior shop that was taken care of as a chef. I am always inspired by the elaborate dishes made by my seniors. Among them, the hot pot dish and "soft boiled beef tongue" are highly recommended because they go well with sake.
- Feb 08 2022
- Information
- Map
- Reviews
MATSUYA SAKETEN
松や酒店
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- [ Monday ~ Wednesday] Lunch 11:45 am - 2:00 pm (last order 1:45 pm)
Dinner 5:00 pm - 12:00 am (last order 11:30 pm)
- blockClosed
- Sunday
- paymentsAverage price
- Lunch: 980 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- local_taxiAddress (for taxi driver )
- 愛知県名古屋市東区東桜2-11-18ブルーシャンピア芝川1F map
- callPhone Number
- 052-935-0028 (+81-52-935-0028)
- translateEnglish services
- Unknown.
- listFeatures
-
Lunch / No smoking / Child friendly / Counter seating available / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
- Reviews
Other Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake restaurants in Shin-Sakae/Higashisakura/Izumi, Aichi
- Private Room Dining - HAKOYA - Sakae branch
-
Nagoya, Aichi
Izakaya (Japanese tavern),Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
- Oyaji Dining Shobu
-
Nagoya, Aichi
Izakaya (Japanese tavern),Taverns / General / Sashimi (raw fish)/Seafood / Local Japanese Cuisine
- Obanzai Sengyo Hachiya
-
Nagoya, Aichi
Izakaya (Japanese tavern),Taverns / Sashimi (raw fish)/Seafood / Local Japanese Cuisine / Kyoto Cuisine
- Ajisai Sankyu
-
Nagoya, Aichi
Japanese,Japanese / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)