Artisan de la Truffle Paris
アルティザン ドゥ ラ トリュフ パリ
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From the chef
Motivated by guests' happiness, Mr. Kobayashi aims to create memorable dishes for them.

He was born in 1977 in Tokyo. From a young age, he had a passion for cooking for his family and friends, naturally inspiring him to become a chef. After graduating from a culinary college, he studied at famous hotels and restaurants in Tokyo and honed his skills and sensitivity. He stands in the kitchen today, creating dishes that excite everyone who visits, adhering to the creed of "providing dishes that will please guests."
小林 大Masaru Kobayashi
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- From the chef
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Artisan de la Truffle Paris
アルティザン ドゥ ラ トリュフ パリ
Help desk

Shop
03-5413-3830 (+81-3-5413-3830)
- location_onAccess
- 1-minute walk directly from Exit 8 of Roppongi Station
- restaurantCuisine
- Western / French,Western / General / French,Italian/French
- scheduleOpen
- [Weekdays] Lunch 11:00 am - 3:30 pm (L.O. 2:30 pm) Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm), [Saturday, Sunday] Lunch 11:00 am - 4:00 pm (L.O. 3:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 5,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
D-0118, 1F, Tokyo Midtown Garden Terrace, 9-7-4, Akasaka, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区赤坂9-7-4東京ミッドタウンガーデンテラス1F D-0118
- translateEnglish services
- English-speaking staff available.
- listFeatures
-
English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews