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BISTRO222

BISTRO222

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Chef reviews

The Restaurant Reviews from the Recommending Chefs.

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Saitonao

Komugirabo

  • Italian/French / Pasta/Pizza
All the dishes prepared by this chef are excellent. Among them, "sea urchin cream pasta", which uses fresh sea urchin luxuriously, is exceptional!
Feb 08 2022

Ota yasuhiko

Barujimiikayabacho

  • Italian/French / Bar
The chef's dishes, which you won't get tired of even at a high pace of about once a week, are wonderful. Delicate yet dynamic dishes are addictive. You can have a relaxing meal in a calm space, so feel free to use it.
Feb 08 2022
Japanese

BISTRO222

BISTRO222

restaurantCuisine
Western / Italian / Bistro,Italian/French
scheduleOpen
Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
[ Saturday,Holidays] Dinner 5:00 pm - 10:30 pm (last order 9:30 pm)
[ Saturday,Holidays] Lunch 12:00 pm - 3:00 pm (last order 2:00 pm)
blockClosed
Sunday
If Monday is a public holiday, we may be open on Sunday and closed on Monday.
paymentsAverage price
Lunch: 1,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
E-money Payments Accepted
Transportation IC Card
QR Code Payments Accepted
Alipay / au PAY / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay
local_taxiAddress (for taxi driver )
東京都港区新橋4-1-1新虎CORE2F map
callPhone Number
03-6432-4336 (+81-3-6432-4336)
translateEnglish services
Unknown.
listFeatures
Free Wi-Fi / No smoking / Western cutlery / Child friendly / Counter seating available / course meals / Take out / All you can drink / Large cocktail selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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