La Cuisine Enju
La Cuisine 槐
Help desk
Shop
From the chef
Trained in Kyoto, France, and Shima.
Mr. Yamada joined Miyako Hotel in 1988. In 1993, he moved to France, where he studied in three- and two-star restaurants for about two years. After returning to Japan, he became the chef of the restaurant Grand View and the contemporary French restaurant Espoir in 2002. In 2009, he became the owner-chef of the restaurant Grand View. In 2016, he was appointed head chef at Shima Kanko Hotel's The Club; in 2019, he became head chef and head of the food and beverage department. In 2020, he opened La Cuisine Enju.
山田 章裕Akihiro Yamada
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
La Cuisine Enju
La Cuisine 槐
Help desk
Shop
0749-49-3217 (+81-749-49-3217)
- location_onAccess
- 5-minute walk from the West Exit of JR Hikone Station. It is right after turning the corner of Miyazaki Grocery Store.
- restaurantCuisine
- Western / French / Teppanyaki,Yakiniku/Steak
- scheduleOpen
- 12:00 pm - 11:00 pm (L.O. 9:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- 10,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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8-13, Funamachi, Hikone-shi, Shiga map
- local_taxiAddress (for taxi driver )
- 滋賀県彦根市船町8-13
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews