Yakiniku Gyugujo Bettei

焼肉牛宮城別邸

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

To check availability, please select the number of people, preferred date, and preferred time.

Royal Course

10,000 JPY per person

A course where you can enjoy the flavors of Ushimiyagi in a casual setting.

Today's Kimchi Namul 4-kind Assortment Colorful Vegetable Choreogi Salad
THE Yukhoe specialty Ultimate salted tongue Ultimate top-grade skirt steak Domestic chicken Wagyu beef Yakiniku Suki carefully selected 2 types of Wagyu beef 2 types of domestic beef offal Stone-grilled bibimbap Gomtang soup Today's dessert

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Course availability: November 1, 2024 -

note

・Even if there are no vacant seats here, you may be able to make a reservation through our website.・We have a two-hour seating limit.・You may have to wait 5 to 10 minutes before being seated.・We may contact you to confirm your reservation details.・Reservations that cannot be confirmed may be canceled.・If we are unable to contact you within 15 minutes of your reservation time, your reservation may be canceled on the day.
Copper Course

13,000 JPY per person

This course includes all of Ushimiyagi's recommended dishes and is a great value for money meal. It is also recommended for first-time customers.

Today's Kimchi Namul 4 types assortment Colorful vegetable Choreogi salad Today's appetizer
THE Yukhoe specialty Ultimate salted tongue Domestic beef skirt steak Wagyu beef fillet Beef Miyagi special salt sauce Sirloin Yakisuki Assortment of 3 kinds of Wagyu beef Komtan soup Wagyu beef simmered in soy sauce Rice Today's dessert

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Course availability: November 1, 2024 -

note

・Even if there are no vacant seats here, you may be able to make a reservation through our website.・We have a two-hour seating limit.・You may have to wait 5 to 10 minutes before being seated.・We may contact you to confirm your reservation details.・Reservations that cannot be confirmed may be canceled.・If we are unable to contact you within 15 minutes of your reservation time, your reservation may be canceled on the day.
Silver Course

16,000 JPY per person

This course includes Miyagi specialties and allows you to enjoy various cuts of beef in a variety of different ways.

Today's Kimchi and Namul 4 types Assortment Colorful vegetable Choreogi salad Today's appetizer Wagyu beef and sea urchin yukke Wagyu caviar Seared nigiri Specialty: salted tongue Miyasako skirt steak beef Miyagi special salt sauce Chateaubriand Homemade ponzu sirloin Yakisuki Specially selected Wagyu beef 3 types Citrus cold noodles Today's dessert

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Course availability: November 1, 2024 -

note

・Even if there are no vacant seats here, you may be able to make a reservation through our website.・We have a two-hour seating limit.・You may have to wait 5 to 10 minutes before being seated.・We may contact you to confirm your reservation details.・Reservations that cannot be confirmed may be canceled.・If we are unable to contact you within 15 minutes of your reservation time, your reservation may be canceled on the day.

Information
Photos
Course Menu /
Menu
Map
Reviews

Yakiniku Gyugujo Bettei

焼肉牛宮城別邸

Shibuya Center-Gai/Koen-Dori, Shibuya, Tokyo

Japanese / Sukiyaki (hot pot stew) , Asian/Ethnic / Yakiniku (grilled meat) , Alcohol / Makgeolli

Yakiniku/Steak / Yakiniku (Japanese BBQ)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 5-minute walk from Shibuya Station, 9-minute walk from Shinsen Station

restaurantCuisine: Japanese / Sukiyaki (hot pot stew),Asian/Ethnic / Yakiniku (grilled meat),Alcohol / Makgeolli / Yakiniku (Japanese BBQ),Yakiniku/Steak

scheduleOpen: [Monday-Thursday, Sunday, National Holidays] Dinner 5:00 pm - 11:30 pm (L.O. 10:30 pm) / [Friday, Saturday, Day Before National Holidays] Dinner 5:00 pm - 4:00 am (L.O. 3:00 am)

blockClosed: Irregular

paymentsAverage price: 10,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / American Express / Master Card; E-money Payments Accepted
Transportation IC Card; QR Code Payments Accepted
PayPay