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To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • Seasonal chef's choice course, 12 dishes in total, including Shanghai crab, shark fin, and aged sashimi
    14,300 JPY per person
    This is a chef's choice course that makes generous use of seasonal ingredients.

    -menu-

    Shanghai crab marinated in sherry

    Charbroiled beef tongue

    Soft-shelled turtle soup

    Eel Peking duck style

    Sichuan Saliva-Flavored Chicken

    4 types of aged sashimi

    Shark fin chawanmushi

    Spicy Ezo Venison Chicken

    15-grain rice

    Nameko red soup

    Pickles

    sweetness

    *Please note that the menu may change depending on the supply situation.

    More than two and a half hours Comes with dessert Generous serving Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
    Course capacity: 1 - 4 persons
    Available hours:6:00 pm - 11:30 pm
  • Standard course: 10 dishes including Shanghai crab and shark fin
    11,000 JPY per person
    This course includes Iwahiba's standard dishes and shark fin.

    -menu-

    Shanghai crab marinated in sherry

    Eel Peking duck style

    Sichuan Saliva-Flavored Chicken

    3 types of aged sashimi

    Shark fin chawanmushi

    Sweet and sour pork with black vinegar

    15-grain rice

    Nameko red soup

    Pickles

    sweetness

    *Please note that the menu may change depending on the supply situation.

    More than two and a half hours Comes with dessert Generous serving Private room available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
    Course capacity: 1 - 4 persons
    Available hours:6:00 pm - 11:30 pm

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6381-5277 (+81-3-6381-5277)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3 minutes walk from Hamamatsucho Station on the JR Yamanote Line / 1-minute walk from Exit B5 of Daimon Station on Toei Subway Lines
restaurantCuisine
Japanese / Japanese Sosaku (creative cuisine),Chinese / Chinese Sosaku (creative cuisine) / Japanese Sosaku (creative),Japanese
scheduleOpen
[Monday - Friday, National Holiday] Lunch 11:00 am - 2:00 pm (L.O. 1:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
blockClosed
Saturday, Sunday
paymentsAverage price
Lunch: 4,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card
pin_dropAddress

3F, ADsis Daimon, 2-1-6, Hamamatsucho, Minato-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都港区浜松町2-1-6ADsis Daimon3F
translateEnglish services
Unknown.
listFeatures
No smoking / Reservations / Counter seating available / Sommelier/wine steward / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.